Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate cupcakes w/ vanilla buttercream frosting. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Cupcakes w/ Vanilla Buttercream Frosting is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chocolate Cupcakes w/ Vanilla Buttercream Frosting is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook chocolate cupcakes w/ vanilla buttercream frosting using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
- Prepare unsweetened cocoa powder
- Get flour
- Take baking powder
- Get salt
- Get butter/margarine
- Take sugar
- Make ready eggs
- Take vanilla extract
- Prepare sour cream
- Take frosting:
- Prepare powdered sugar
- Get margarine
- Prepare vanilla extract
- Take milk
Steps to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
- Sift and set aside the flour, cocoa powder, baking soda and salt.
- Mix the butter and sugar until light and fluffy. Add and beat in eggs, one at a time, then the vanilla. Gradually add and mix the flour mixture, alternating with sour cream, and ending with flour.
- Fill up 3/4 of each baking cup with the batter. Bake for approx. 20 minutes at 350°F.
- FROSTING: mix butter until smooth, beat in powdered sugar, then vanilla and milk.
- Pipe the buttercream frosting onto the cupcakes. Add strawberries and coconut on top for decoration and extra flavor 🙃(optional).
So that is going to wrap it up for this exceptional food chocolate cupcakes w/ vanilla buttercream frosting recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!