Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, vanilla and red velvet cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Does red velvet have a flavor other than cocoa? Not sure, but paired with the buttery vanilla pound cake, this is a really tasty cake. Red velvet cake is a staple on holiday tables across the South, and this is our favorite take on it: two layers of creamy red velvet cheesecake with moist vanilla cake in the middle, all blanketed in a cream cheese frosting. Don't skip the crumb coat of frosting, which keeps the red velvet layer from showing through the frosting.
Vanilla and red velvet cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Vanilla and red velvet cake is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have vanilla and red velvet cake using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vanilla and red velvet cake:
- Prepare 2 cups Flour
- Prepare 250 g Butter
- Get 7 Egg
- Prepare 1 cup Sugar
- Take Baking powder and baking soda 1 tbsp each
- Prepare Flavour of your choice
- Make ready 2 tbsp coco powder
Cut the cake horizontally with the help of a knife. Sure, there are many cake recipes out there, but this Red Velvet Cake With Cream Cheese Frosting is simply THE best. It has a unique flavor that you'd never forget. For one, it is a little tangy because of the buttermilk and vinegar.
Instructions to make Vanilla and red velvet cake:
- Pre heat your oven for 10-15 minutes… For your vanilla cake… Mix your butter and sugar together till it becomes fluffy nd smooth… Add ur egg to the mixture nd den mix till it is well incorporated
- Add your flavour to the mixture and your flour(before adding your flour to d mixture.. Add ur baking soda nd powder to d flour till it x well incorporated).. Mix together till u gt a smooth batter..
- For your red velvet… In your batter, add 2 spoon of coco powder nd ur red food clouding and mix together till it is well incorporated
- Rub little butter to your pan and pour your batter in your pan and bake till when a stick inserted in d middle comes out clean.. Yummy ur vanilla and red velvet cake is ready
It has a unique flavor that you'd never forget. For one, it is a little tangy because of the buttermilk and vinegar. It is also slightly chocolatey due to the presence of cocoa. Plus, the vanilla compliments everything in the cake. In a large bowl, sift together the flour, sugar, baking soda, salt, and cocoa powder.
So that’s going to wrap this up for this exceptional food vanilla and red velvet cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
