Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, aunt algie' s red velvet cake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Aunt Algie' s red velvet cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Aunt Algie' s red velvet cake is something which I have loved my whole life. They are nice and they look wonderful.
Aunt Algie' s red velvet cake Mary South Carolina. Note that baking times will vary by oven and pan type. To test cake for doneness, insert a knife into the cake. If the knife comes out clean, the cake is done.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook aunt algie' s red velvet cake using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Aunt Algie' s red velvet cake:
- Make ready cake batter
- Make ready 2 eggs, room temp
- Take 1 cup buttermilk
- Get 1 1/2 cup vegetable oil
- Get 2 bottles red food coloring
- Take 1 1/2 cup sugar
- Take 1 tbsp cocoa powder
- Take 1 tsp vinegar
- Make ready 1 tsp baking soda
- Prepare 1 pinch salt
- Take 2 1/2 cup all-purpose flour
- Make ready 1 tsp vanilla extract
- Make ready 1 cup chopped pecans, fine
- Get cream cheese frosting
- Take 1 8oz cream cheese
- Get 1 stick unsalted butter
- Make ready 16 oz powdered sugar
She would not deny this statement! Carefully stack frosted cake layers one on top of the other. Place remaining cake layer on top; spread with remaining frosting and sprinkle with remaining ½ cup pecans. Garnish with white chocolate curls, if desired.
Steps to make Aunt Algie' s red velvet cake:
- Mix eggs, sugar, vanilla, vegetable oil, buttermilk, red food coloring til combined.
- Sift flour, baking powder, salt, cocoa, and all purpose flour
- Spray cake pans with non stick spray..or coat can pans with butter and flour being careful to get rid of extra flour from pan
- Pour batter into pans. Bake 350° for 20 mins.
- For icing mix cream cheese, butter, vanilla, powdered sugar, and pecans. Ice cake and allow frosting to set in the refrigerator!
Place remaining cake layer on top; spread with remaining frosting and sprinkle with remaining ½ cup pecans. Garnish with white chocolate curls, if desired. I can't wait for y'all to try her Red Velvet Cake! Here is her Bakery Contact information for locals! And now the moment you have been waiting for….the Famous Cakes Like Heaven's Red Velvet Cake Recipe: Historically, red velvet cake was just chocolate cake tinted red from the acid in cocoa powder, not from food coloring.
So that’s going to wrap this up with this special food aunt algie' s red velvet cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
