Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, eggless whole wheat christmas plum cake - sugar free. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Take whole wheat flour
- Prepare curd
- Take oil
- Make ready jaggery
- Get chopped nuts - almonds, walnuts, pistacios
- Make ready mix dryfruits - raisins, cherries, cashews, dates
- Get mix nuts and dry fruits for topping
- Make ready tooti fruity
- Get orange juice
- Prepare as required Oil for greasing
- Get milk if required
- Get baking soda
- Prepare baking powder
- Get vanilla essence
- Prepare ginger powder
- Get cinnamon powder
Instructions to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
- Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
- Add soaked dry fruits Along with nuts.
- In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
- Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
- Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
- Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.
So that’s going to wrap it up with this exceptional food eggless whole wheat christmas plum cake - sugar free recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
