Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, red velvet cake with strawberry and coconut flavour (eggless). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Red Velvet Cake with Strawberry and Coconut flavour (Eggless) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Red Velvet Cake with Strawberry and Coconut flavour (Eggless) is something that I’ve loved my entire life.
Natural And Pure maple Extract Perfect For Variety Of Desserts And Baked Goods. Large Variety Of Pure And Natural cooking Extracts. Now, beat butter in a bowl at room temperature then add sugar until dissolves in the mixture now add strawberry essence. Red Velvet Cake with Strawberry and Coconut flavour (Eggless) all purpose flour • castor sugar • salt • butter (non-salted) • buttermilk • Red food colour • Strawberry essence • coconut powder With your partner, dissolve into the thick creamy, intense flavours of love.
To get started with this recipe, we must first prepare a few components. You can have red velvet cake with strawberry and coconut flavour (eggless) using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Red Velvet Cake with Strawberry and Coconut flavour (Eggless):
- Make ready 1cup all purpose flour
- Get 1/2cup castor sugar
- Prepare 1pinch salt
- Make ready 1/2cup butter (non-salted)
- Get 1cup buttermilk
- Take according to need Red food colour
- Prepare as needed Strawberry essence
- Prepare 1/2cup coconut powder
- Get 1/2teaspoon baking soda
- Make ready 1/2cup mixed tutti fruity
- Take 1teaspoon baking powder
Eggless Red Velvet Cake recipe is a sweet delight that can help you in wooing your loved one in an instant! It is a luscious dessert recipe made with flour, eggs, vanilla essence, cocoa powder and red food colour. This egg free red velvet cake is made with rich white chocolate mousse frosting kissed with pineapple chunks to make it fruity and finished off with sweetened coconut to give a snowy feel. Overall a great combination of taste that feels so tropical , summery and very very refreshing.
Instructions to make Red Velvet Cake with Strawberry and Coconut flavour (Eggless):
- First of all, add all the dry ingredients in a bowl and filter it with a steel strainer.
- Now, beat butter in a bowl at room temperature then add sugar until dissolves in the mixture now add strawberry essence.
- Now add the dry ingredients in the butter mixture and fold slowly. Now, add buttermilk,coconut powder and food colour and apply the Cut & Fold Method. In the end, add tutti fruity and let the batter rest for 5-6 minutes.
- Now, preheat the microwave oven at 180℃ and grease a baking mould and pour the batter in the mould. Tap the mould to set the batter. Now, bake the cake for 25-30 minutes. Now, let the cake cool down and garnish it with some coconut dust and tutti fruity.
This egg free red velvet cake is made with rich white chocolate mousse frosting kissed with pineapple chunks to make it fruity and finished off with sweetened coconut to give a snowy feel. Overall a great combination of taste that feels so tropical , summery and very very refreshing. A beautiful white cake w/ coconut aromas. At simply cakes, we know choosing your cake flavors are almost as difficult as choosing your design! We do not charge extra for different flavors in each tier..
So that is going to wrap it up for this exceptional food red velvet cake with strawberry and coconut flavour (eggless) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
