Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sugar free yoghurt cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sugar free yoghurt cake is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Sugar free yoghurt cake is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have sugar free yoghurt cake using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sugar free yoghurt cake:
- Take 120 gram flour
- Make ready 100 gr oil
- Make ready 50 ml yoghurt
- Prepare 1 spoon Avena
- Take 1 pinch cinnamon
- Make ready 2 eggs
- Prepare 7 gr baking powder
Instructions to make Sugar free yoghurt cake:
- Mix the oil with eggs and stir
- Put the yoghurt and Avena
- Put the fluour, cinnamon and baking powder
- Mix all the ingredients well and baked around 40 minutes (180 grades)
So that is going to wrap this up for this special food sugar free yoghurt cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
