Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, moma's coffee cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Moma's Coffee Cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Moma's Coffee Cake is something that I have loved my whole life. They’re nice and they look wonderful.
Read Customer Reviews & Find Best Sellers. In honor of my mother, I wanted to share her coffee cake recipe. My brother and I have always loved this. She made it for us on special occasions growing up and sometimes just to surprise us and she still makes it when we gather for Christmas brunch.
To get started with this recipe, we have to prepare a few components. You can have moma's coffee cake using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Moma's Coffee Cake:
- Prepare Toppings:
- Prepare 2 tbsp Butter
- Make ready 1/2 cup Brown Sugar
- Prepare 1 tsp Cinnamon
- Prepare 2 tbsp Flour
- Take Cake Batter:
- Make ready 1 1/2 cup flour
- Take 2 tsp baking powder
- Get 1/2 tsp salt
- Make ready 3/4 cup sugar (sweetener)
- Take 4 tbsp soft butter
- Make ready 1/2 cup milk
- Prepare 1/2 tsp vanilla
- Prepare 1 egg
I have never had a coffee cake so moist and delightful and every time I have someone else's I. Chill the mama's cake in the fridge for a few hours, or overnight till the cake has completely set. To serve, remove the coffee liqueur mama's cake from the fridge and cut into thick slices. I got this recipe from mom, who got it out of an old cookbook, and decided to rename it Mom's coffee cake.
Instructions to make Moma's Coffee Cake:
- Toppings: Get the topping ingredients together and beat on a low speed until blended and crumbly
- Cake batter: Mix all the dry ingredients together first: 1 1/2 cup flour, 2 tsp baking powder, 1/2 tsp salt, 3/4 cup sugar
- Cake batter: Now add and mix: 1/4 cup soft butter, 1 egg, 1/2 cup milk, 1/2 tsp vanilla
- Beat cake batter on low speed only until well blended.
- Butter a 8-9 inch baking pan. And preheat the oven to 365^F
- Spread half of the batter in the pan.
- Spread half the toppings mix on top of the batter.
- Now add the other half of the batter.
- Finally spread the rest of the toppings on top.
- Bake at 365F for 30 mins. Check the center to make sure it's done, but it can dry out quickly so be careful.
- I've added icing before, but prefer to sit down with a cup of coffe and some butter on a slice 😍
To serve, remove the coffee liqueur mama's cake from the fridge and cut into thick slices. I got this recipe from mom, who got it out of an old cookbook, and decided to rename it Mom's coffee cake. In fact, she renamed everything moms if it was good! Anyways, it is a great basic coffee cake, and can be made with or without the nuts. Impress your work friends, church group, or house guests.
So that is going to wrap it up with this exceptional food moma's coffee cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
