Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate cake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chocolate cake is something which I have loved my whole life.
Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.
To begin with this recipe, we have to prepare a few components. You can cook chocolate cake using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake:
- Take Chocolate oreo biscuit packet
- Make ready Eno
- Get Powdered sugar
- Make ready Boiled milk
- Get butter or ghee
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Instructions to make Chocolate cake:
- First of all grind the oreo biscuit, powdered sugar in the mixer grinder and make fine paste of it
- Then pour into vessel and put eno in the cake mixer, before that pre-heat the idli pot for cake bake putting salt in the idli mix for proper to cake mix.
- Now prepare a container for cake bake and apply butter or ghee for greasing.
- Then mix boiled milk into cake mix and whipped with hand bitter. Pour the cake mix into the container and keep it into idli pot for bake. Baking time 20-25 mins you can cake after 20min with knife where it's baked or not.
- Cake is ready.
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So that is going to wrap it up for this special food chocolate cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
