Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, cinnamon coffee cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
A Delicious Snack Bar You Can Feel Good About Eating. Try Fiber One™ Soft-Baked Bars Today. I dropped it in blobs all over the top of the cake and used a knife to swirl it around. Then I put on the rest of the cinnamon sugar and topped it with a little extra brown sugar.
Cinnamon Coffee Cake is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Cinnamon Coffee Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook cinnamon coffee cake using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Coffee Cake:
- Make ready Sugar Granulated
- Get Walnuts Chopped
- Prepare Cinnamon
- Take All-Purpose Flour , less 2 Cups
- Get Baking Powder
- Take Baking Soda
- Get Salt
- Make ready Salted Butter
- Make ready Egg Large
- Prepare Vanilla
- Make ready Sour Cream
Bring the quintessential sweet treat home in all its cinnamon swirly goodness with this recipe. Enjoy alongside a cup of rich and lively Breakfast Blend coffee for a delicious combination of sweet morning flavors. When I first discovered coffee cake, I was surprised to find out it doesn't actually have any coffee in it. But instead it's a soft, moist and delicious cake laced with cinnamon streusel in the middle and on top.
Steps to make Cinnamon Coffee Cake:
- Line a 8 1/2 x 4 1/2 metal loaf pan with foil, folding all edges outside of the pan. Grease with baking spray and flour. Preheat your oven to 350 degrees F.
- In a small bowl, combine the following: 1/4 cup sugar, walnuts and cinnamon. In a medium bowl, combine the following: flour, baking powder, baking soda and salt. Make sure the dry ingredients are mixed well.
- In a large mixing bowl, use a mixer on low speed to cream the butter and 3/4 cup sugar until completely blended. Increase the speed of the mixer and beat until light and fluffy. Reduce speed back to low and add egg and vanilla.
- Alternately add dry ingredients and sour cream, beginning and ending with flour mixture. Scrape the bowl occasionally to incorporate all ingredients until smooth.
- Pour 1/3 of the batter into the pan and sprinkle with half the streusel. Top with another third of the batter and half the remaining streusel and continue one more level, ending with streusel at the top.
- Bake in the center of the oven for approximately an hour, or until an inserted toothpick comes out clean. Take the cake out of the even and let it cool in the pan for about 15 minutes. It should come out cleanly when you pull out the foil.
- Slice and enjoy with coffee or even milk tea.
When I first discovered coffee cake, I was surprised to find out it doesn't actually have any coffee in it. But instead it's a soft, moist and delicious cake laced with cinnamon streusel in the middle and on top. The sweet cinnamon compliments breakfast wonderfully and gives an extra sweet treat in the morning! Make the topping by whisking together the sugar, salt, flour, and cinnamon. Add the melted butter, stirring until well combined.
So that is going to wrap it up for this special food cinnamon coffee cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
