Eggless Whole Wheat Christmas Plum Cake - Sugar Free
Eggless Whole Wheat Christmas Plum Cake - Sugar Free

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, eggless whole wheat christmas plum cake - sugar free. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
  1. Prepare 2 cups whole wheat flour
  2. Get 3/4 cup curd
  3. Take 3/4 cup oil
  4. Take 3/4 cup jaggery
  5. Take 1/2 cup chopped nuts - almonds, walnuts, pistacios
  6. Make ready 1 cup mix dryfruits - raisins, cherries, cashews, dates
  7. Take Handful mix nuts and dry fruits for topping
  8. Make ready 1/4 cup tooti fruity
  9. Prepare 1/2 cup orange juice
  10. Get as required Oil for greasing
  11. Prepare 1/2 cup milk if required
  12. Take 1.5 tsp baking soda
  13. Make ready 0.5 tsp baking powder
  14. Prepare 1 tsp vanilla essence
  15. Make ready 0.5 tsp ginger powder
  16. Prepare 0.5 tsp cinnamon powder
Steps to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
  1. Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
  2. Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
  3. Add soaked dry fruits Along with nuts.
  4. In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
  5. Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
  6. Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
  7. Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.

So that’s going to wrap this up with this exceptional food eggless whole wheat christmas plum cake - sugar free recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!