Apple Sour Cream Coffee Cake
Apple Sour Cream Coffee Cake

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, apple sour cream coffee cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Apple Sour Cream Coffee Cake is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Apple Sour Cream Coffee Cake is something that I have loved my whole life. They’re fine and they look wonderful.

Directions In a bowl, cream butter and sugar. Combine flour, baking soda and salt; add alternately with sour cream to the creamed mixture. In a bowl, sift together the flour, baking powder, baking soda and salt. Add to creamed mixture alternating with sour cream.

To get started with this particular recipe, we must first prepare a few components. You can have apple sour cream coffee cake using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Apple Sour Cream Coffee Cake:
  1. Take topping
  2. Get 1/3 cup packed light brown sugar
  3. Make ready 1/4 cup granulated sugar
  4. Make ready 1 tsp ground cinnamon
  5. Get 1 cup chopped pecans
  6. Prepare For the cake
  7. Make ready 1/2 cup softened butter
  8. Prepare 1 cup granulated sugar
  9. Take 2 large eggs
  10. Take 2 cup sifted all purpose flour
  11. Prepare 1 tsp baking soda
  12. Prepare 1 tsp baking powder
  13. Prepare 1/2 tsp salt
  14. Take 1 1/2 cup sour cream
  15. Take 1 tsp vanilla extract
  16. Take 4 large gala apples peeled, cored and sliced
  17. Make ready Topping I also add.
  18. Get 1 cup chopped walnuts
  19. Take 1/2 cup toffee chips

Here is why sour cream apple coffee cake is going to be one of the best cakes you ever made. I know that is a bold statement, but I mean it! This apple coffee cake is moist with just the right amount of topping. Sometimes you get dry cakes, but that is NOT the case with this.

Instructions to make Apple Sour Cream Coffee Cake:
  1. Preheat oven to 325°F,
  2. Spray a 9-by-9 inch baking pan.
  3. Prepare the topping. Combine all Ingredients and mix well. this is when I also add chopped pecans and toffee chips
  4. In a bowl, cream together butter, sugar and eggs.Add vanilla extract.
  5. In a separate bowl mix flour, baking soda, baking powder, and salt.
  6. Now pour your wet ingredients into flour mixture mix well..Now add your sour cream. Mix well
  7. Pour half of the batter into the pan. Layer with half of the apple slices, then half of the topping. Pour in the remaining batter, layer with the remaining apples (keep 3 slices for decoration), then add the rest of the topping. Arrange the remaining slices on top.
  8. Bake for 1 hour, or until a toothpick inserted in the center comes out clean. Let cool and enjoy
  9. I also bake mine after the first hour at a higher temp of 350° for about 20 minutes too give the topping an extra crunch.
  10. Recipe: courtesy of Enjoy Cooking The Costco Way cook book

This apple coffee cake is moist with just the right amount of topping. Sometimes you get dry cakes, but that is NOT the case with this. The mixture should be noticeably lighter in color. Add sour cream, vanilla yogurt, and vanilla extract to the mixture; beat to integrate. This tender, crumby Cinnamon Streusel Apple Coffee Cake deserves a spot on the menu for all your special breakfasts and brunches.

So that’s going to wrap this up with this special food apple sour cream coffee cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!