Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, amazing pecan coffee cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Amazing Pecan Coffee Cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Amazing Pecan Coffee Cake is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook amazing pecan coffee cake using 16 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Amazing Pecan Coffee Cake:
- Take Cake
- Prepare 2 cup All purpose flour
- Take 1/4 tsp Salt
- Take 1 tbsp Baking powder
- Prepare 1 cup Butter, softened
- Prepare 1 cup Sour cream
- Get 1 1/2 cup White Suger
- Make ready 1 tbsp Vanilla extract
- Prepare 2 medium Eggs
- Make ready Topping
- Prepare 1 cup Chopped Pecans
- Prepare 1 tsp Ground Cinnamon
- Make ready 1/2 cup Brown Suger
- Get 2 tbsp Butter melted
- Get Yeilds
- Prepare 1 medium 9×13 inch pan
The pecan pie filling sinks right down into the top layer and sides, giving it an amazingly moist and dense crumb. Scented with cinnamon and rich with butter, eggs, and sour cream, this pecan streusel-topped cake is a hit. Perfect for breakfast or brunch with a hot cup of coffee! Make sure to try my Sour Cream Pecan Coffee Cake too!
Steps to make Amazing Pecan Coffee Cake:
- Preheat oven to 350°F. Line a 9×13 inch pan with aluminum foil, and lightly grease with vegetable oil or cooking spray.
- Shift together the flour, baking powder, and salt; set aside
- In a large bowl cream the butter until light and fluffy
- Gradually beat in the sour cream and then the sugar
- Beat in the eggs one at a time and then stir in the vanilla extract
- By hand fold in the flour mixture, mixing just until incorporated
- batter into prepared pan but do not set into the oven
- To make the Pecan topping: In a medium bowl mix together the brown sugar, pecans, and ground cinnamon
- Stir in the melted butter until crumbly and then sprinkle over the batter in pan
- Bake into the preheated oven for 30 to 35 minutes or until a toothpick comes out clean
- Cool for 10 minutes then turn out into a wire rack and remove foil
Perfect for breakfast or brunch with a hot cup of coffee! Make sure to try my Sour Cream Pecan Coffee Cake too! Is there anything better than cake for breakfast? Stir in melted butter until crumbly. Sprinkle over cake batter in pan.
So that’s going to wrap this up for this special food amazing pecan coffee cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
