Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, coffee cake with cinnamon sugar filling. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Coffee Cake with Cinnamon Sugar Filling is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Coffee Cake with Cinnamon Sugar Filling is something that I’ve loved my entire life. They are fine and they look wonderful.
A Delicious Snack Bar You Can Feel Good About Eating. Try Fiber One™ Soft-Baked Bars Today. Mix together with a spoon or spatula to combine until most of the flour is combined. You should have very chunky crumbs, some large and some small.
To get started with this particular recipe, we have to prepare a few components. You can cook coffee cake with cinnamon sugar filling using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Coffee Cake with Cinnamon Sugar Filling:
- Prepare 2 packages dry yeast
- Make ready 1/2 cup warm water
- Make ready 4 cups, sifted flour
- Take 1/4 cup sugar
- Get 1 tsp salt
- Get 2 sticks butter, cold
- Make ready 2 eggs, well beaten
- Get 1/2 cup scalded milk, cooled
- Prepare 1/4 cup melted butter, divided
- Prepare 1 tbs cinnamon, divided
- Get 3/4 cup sugar, divided
- Make ready nuts, optional
- Get Vanilla Frosting
It has a deliciously tender crumb because it's made with sour cream and the cinnamon streusel doubles as the filling and topping. Dollop remaining batter over the cinnamon sugar layer and use a knife to spread evenly overtop. Directions In a bowl, combine the brown sugar, walnuts and cinnamon. Use for Braided Coffee Cake or Coffee Cake Ring.
Steps to make Coffee Cake with Cinnamon Sugar Filling:
- Scald milk, let cool
- Add yeast to warm water, stir until dissolved
- Combine in a large mixing bowl, sifted flour, sugar, and salt. Cut in sticks of butter using a pastry cutter. Add in beaten eggs, scalded milk, and dissolved yeast. Mix until ingredients are distributed and forms a dough.
- Cover the bowl and let rise in a warm space until doubled in size, about 1 hour.
- Split dough in half. On a floured surface, roll out dough into an 18"x 18" square. Brush on 2 tbs of melted butter to each square. Sprinkle on cinnamon and sugar. Add nuts. (This is an optional filling, any pastry filling of choice can be added at this step.)
- Roll the dough into a spiral. Tuck in the ends. Place both loafs on a nonstick baking sheet. Add 3 diagonal slits to each loaf. Cover and let rise for 45 minutes.
- Bake for 25 minutes at 375 degrees F. Let cool.
- Frost on top and cut into 1" slices. Enjoy!
- The loaves freeze well. Take out of the freezer the night before to enjoy the next day.
Directions In a bowl, combine the brown sugar, walnuts and cinnamon. Use for Braided Coffee Cake or Coffee Cake Ring. Spread butter over dough; sprinkle with sugar mixture. In another bowl, whisk flours, baking powder, baking soda and salt; add to egg mixture alternately with yogurt, beating well after each addition. Cinnamon Coffee Cake is moist, tender and buttery, topped with a sweet cinnamon streusel.
So that is going to wrap it up with this special food coffee cake with cinnamon sugar filling recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
