Sugar free whole wheat Jaggery cake
Sugar free whole wheat Jaggery cake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, sugar free whole wheat jaggery cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Whole wheat jaggery cake is a guilt free cake which you can enjoy any day, any time as I have not used any unhealthy ingredients like maida or all purpose. Delicious cake made using palm jaggery, wheat flour. It is so good and healthy for you. Sugar is one thing we struggle to avoid in.

Sugar free whole wheat Jaggery cake is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Sugar free whole wheat Jaggery cake is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have sugar free whole wheat jaggery cake using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Sugar free whole wheat Jaggery cake:
  1. Get 1.5 cups Whole Wheat Flour
  2. Prepare 1 cup Date palm/any jaggery
  3. Take milk for dissolving jaggery 3 tbsn
  4. Take 1 cup milk for batter
  5. Prepare vinegar 1 tbsn
  6. Take vanilla essence 1 tsn
  7. Get 2 eggs
  8. Make ready olive oil 3/4th cup
  9. Prepare baking powder 1 tsn
  10. Prepare baking soda 1/2 tsn
  11. Make ready dry fruits powdered 1/2 cup(optional)

Applesauce Whole Wheat CakeFood.com. cinnamon, all-purpose flour, vanilla, butter. Eggless and free of refined sugar, these crispy Whole Wheat Jaggery Cookies are my new favorite cookies to enjoy with my morning chai. They are easy to make at home with basic pantry ingredients. I always believe in eating everything in moderation and then working out.

Instructions to make Sugar free whole wheat Jaggery cake:
  1. Microwave jaggery using 3 tbsn milk or heating it in a pan. let cool
  2. Combine milk and vinegar in a bowl and keep aside
  3. In another bowl, beat the egg and oil together.
  4. Pour in the milk- vinegar, vanilla Essence and jaggery paste. whisk well
  5. Seive in the flour, baking soda, baking powder & dry fruits
  6. Combine well to form a thick batter and pour it in a greased baking tin/bread loaf pan
  7. Bake for 30 minutes at 180 degree celcius or till done
  8. Tips: Use powdered jaggery for quick and ease in dissolving it. Date palm jaggery tastes the best, however you may use any variety
  9. Tip: keeping this cake healthy, avoid icing/frosting of any kind
  10. Tip: For kids, check allergic reactions to nuts/ dry fruits and use accordingly
  11. Tip: If you are fine with brown coloured porridge/desserts, jaggery can be an excellent alternative for sugar and can be used for kids, diabetic and for those watching their weight!
  12. Tip: This is a good sugar free tea time cake too

They are easy to make at home with basic pantry ingredients. I always believe in eating everything in moderation and then working out. Adapting this cake recipe, i have also made egg free Orange muffins recipe. I have made this orange cake with whole wheat flour and powdered jaggery as well as sugar on various occasions. You can also use all-purpose flour and fine or powdered sugar.

So that is going to wrap it up with this exceptional food sugar free whole wheat jaggery cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!