Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, amazing pecan coffee cake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Amazing Pecan Coffee Cake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Amazing Pecan Coffee Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook amazing pecan coffee cake using 16 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Amazing Pecan Coffee Cake:
- Make ready Cake
- Make ready All purpose flour
- Make ready Salt
- Take Baking powder
- Take Butter, softened
- Prepare Sour cream
- Make ready White Suger
- Make ready Vanilla extract
- Prepare Eggs
- Get Topping
- Take Chopped Pecans
- Make ready Ground Cinnamon
- Prepare Brown Suger
- Prepare Butter melted
- Take Yeilds
- Get 9×13 inch pan
The … Scented with cinnamon and rich with butter, eggs, and sour cream, this pecan streusel-topped cake is a hit. Stir in melted butter until crumbly. Sprinkle over cake batter in pan. Bake … Amazing pecan coffee cake recipe.
Instructions to make Amazing Pecan Coffee Cake:
- Preheat oven to 350°F. Line a 9×13 inch pan with aluminum foil, and lightly grease with vegetable oil or cooking spray.
- Shift together the flour, baking powder, and salt; set aside
- In a large bowl cream the butter until light and fluffy
- Gradually beat in the sour cream and then the sugar
- Beat in the eggs one at a time and then stir in the vanilla extract
- By hand fold in the flour mixture, mixing just until incorporated
- batter into prepared pan but do not set into the oven
- To make the Pecan topping: In a medium bowl mix together the brown sugar, pecans, and ground cinnamon
- Stir in the melted butter until crumbly and then sprinkle over the batter in pan
- Bake into the preheated oven for 30 to 35 minutes or until a toothpick comes out clean
- Cool for 10 minutes then turn out into a wire rack and remove foil
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