Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, chocolate streusel coffee cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chocolate Streusel Coffee Cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Chocolate Streusel Coffee Cake is something which I have loved my whole life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate streusel coffee cake using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Streusel Coffee Cake:
- Prepare 200 Grams Flour (sifted)
- Make ready 200 Grams Sugar (powdered)
- Take 110 Grams Butter
- Take 1.5 Teaspoons Baking Powder
- Make ready pinch Salt a
- Make ready pinch Baking soda a
- Get 1 Egg
- Take 1 Egg Whites
- Get 1.5 Teaspoons Vanilla Extract
- Take 240 Grams Sour Cream
- Prepare 12 Grams Cocoa Powder
- Make ready 40 Grams brown sugar light
- Make ready 1/2 Teaspoon Cinnamon Powder
Sour cream gives the batter a dense but moist crumb and a streusel of brown sugar. To make topping: mix together brown sugar, flour, cocoa and butter until crumbly. Stir in chocolate chips and nuts. Sprinkle the streusel mixture evenly over cake batter in the pan.
Instructions to make Chocolate Streusel Coffee Cake:
- Butter and dust with flour, a medium sized bundt pan. You can also fill it in muffin cups (reduce the cooking time to half if doing so)
- Mix together flour, baking powder, soda and salt together. Sift and keep aside.
- Beat sugar and butter until light and fluffly.
- Add eggs and egg whites one by one and beat well.
- Add flour mixture and sour cream alternately and fold until well incorporated.
- Spread half the mixture in the prepared pan and then sprinkle the streusel topping. Add the remaining batter.
- Bake in preheated oven (180 degrees) for 30-40 mins.
Stir in chocolate chips and nuts. Sprinkle the streusel mixture evenly over cake batter in the pan. Chocolate Streusel Coffee Cake HERSHEY'S Mini Semi-Sweet Chocolate Chips make this delicious chocolate chip streusel coffee cake the perfect partner for a cup of coffee or a plate of bacon and eggs. Then again, it's perfectly delicious on its own, too. Using a silicone spatula or spoon, scrape about half of the remaining batter into the prepared pan and smooth the surface evenly with a small metal spatula.
So that is going to wrap it up for this exceptional food chocolate streusel coffee cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!