Broken Glass Cupcakes
Broken Glass Cupcakes

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, broken glass cupcakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Broken Glass Cupcakes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Broken Glass Cupcakes is something that I have loved my whole life.

Frost each cupcake using an offset spatula. Twist pan to release and break caramel in order for it to resemble broken glass. Drizzle or pipe cherry preserves where caramel has entered the cupcake. The mixture will thicken as water evaporates.

To get started with this recipe, we must prepare a few components. You can cook broken glass cupcakes using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Broken Glass Cupcakes:
  1. Take Cupcakes
  2. Get 1 can white frosting
  3. Prepare 1 box Red Velvet Cake mix
  4. Make ready Sugar Glass
  5. Make ready 2 cup water
  6. Make ready 1 cup light corn syrup
  7. Prepare 3 1/2 cup white sugar
  8. Get 1/4 tsp cream of tarter
  9. Get Edible Blood
  10. Make ready 1/2 cup light corn syrup
  11. Take 1 tbsp cornstarch
  12. Take 1/4 cup water, or more if needed
  13. Take 15 dash drops of Red Food coloring
  14. Prepare 3 dash drops of Blue food coloring

See more ideas about yummy food, food, recipes. These are just in time for your creepy October festivities!! Stab each frosted cupcake with a few shards of broken sugar glass. Drizzle on drops of "blood" to complete the effect.

Instructions to make Broken Glass Cupcakes:
  1. Prepare Red Velvet Cake Mix According to box, line cupcake tins with paper cupcake liners. Divide cake batter between lined cupcake tins. Bake according to box instructions. Let cool and frost cupcakes with white frosting
  2. Make the sugar glass. Mix 2 cups water, 1 cup corn syrup, white sugar, and cream of tartar in a large saucepan; bring to a boil. Use a candy thermometer and boil sugar syrup until temperature reaches 300°F (hard ball), stirring constantly. The mixture will thicken as water evaporates. When sugar reaches 300°F, quickly pour onto a metal baking pan. Cool until completely hardened. Break into "shards" using a meat mallet. Or anything hard
  3. Make the edible blood. Mix together 1/2 cup corn syrup and cornstarch in a large bowl. Slowly stir in the 1/4 cup of water, adding more if necessary, until the corn syrup mixture has thickened to the consistency of blood. Stir in the red and blue food coloring.Stab each frosted cupcake with a few shards of broken sugar glass. Drizzle on drops of "blood" to complete the effect.

Stab each frosted cupcake with a few shards of broken sugar glass. Drizzle on drops of "blood" to complete the effect. Broken Glass Cupcakes Recipe makes red velvet cake cupcakes covered with canned white frosting adorned with Sugar Glass made of corn syrup, sugar, and cream of tartar then drizzed with Edible Blood made with food coloring with this tasdty cupcake recipe. These broken glass red velvet cupcakes fit the bill perfectly! t t The best Halloween treats are the ones that scare the pants off you. Yes, the holiday can be fun, whimsical and playful.

So that is going to wrap this up for this exceptional food broken glass cupcakes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!