Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, oreo biscuit cake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Oreo Biscuit Cake is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Oreo Biscuit Cake is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook oreo biscuit cake using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oreo Biscuit Cake:
- Prepare ground Oreo biscuit
- Get milk or as required
- Take eno fruit salt
- Prepare few cherries to garnish
- Prepare chopped nuts to garnish
Steps to make Oreo Biscuit Cake:
- Mix the milk to the ground biscuit and make a batter of pouring consistency. Meanwhile, pour some water in a pressure cooker, place a stand and bring it to a boil.
- Just before steaming, add eno fruit salt to the batter and mix well. Pour the batter immediately into a greased cake tin / container. Tap it well.
- Gently place the container over the stand in the cooker and close the lid. Do not put the weight.
- Steam for 20 minutes on a low flame. When done, switch off the flame and let it cool for a while. Place it on a wire rack and cool it further.
- Then demould it and garnish with cherries and chopped nuts. Enjoy as a tea-time snack or as an after-meal dessert.
So that’s going to wrap this up for this special food oreo biscuit cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
