Egg, Dairy, and Sugar-free Crispy Scones
Egg, Dairy, and Sugar-free Crispy Scones

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, egg, dairy, and sugar-free crispy scones. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Egg, Dairy, and Sugar-free Crispy Scones is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Egg, Dairy, and Sugar-free Crispy Scones is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have egg, dairy, and sugar-free crispy scones using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egg, Dairy, and Sugar-free Crispy Scones:
  1. Get 100 grams Cake flour
  2. Prepare 35 grams Whole wheat cake flour
  3. Take 20 grams Katakuriko
  4. Get 1 dash Salt
  5. Take 30 grams Safflower oil
  6. Make ready 50 ml Unprocessed soy milk
  7. Take 2 tbsp Maple syrup
Instructions to make Egg, Dairy, and Sugar-free Crispy Scones:
  1. Sift the cake flour, whole wheat flour, katakuriko, baking powder and salt into a bowl. I used a sieve with a handle.
  2. Swirl in the safflower oil. Rub everything together with your hands to mix.
  3. When the mixture becomes crumbly, add the maple syrup and soy milk, and continue to mix.
  4. When the dough comes together, remove it from the bowl. Form it into a round, then wrap in plastic wrap and roll out into a disk.
  5. Let it sit in the fridge for at least 30 minutes.
  6. Divide it into 8 slices, and bake in the oven for 30-40 minutes at 190℃. Adjust the baking time depending on the thickness of the dough.

So that is going to wrap this up for this special food egg, dairy, and sugar-free crispy scones recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!