Apple Sour Cream Coffee Cake
Apple Sour Cream Coffee Cake

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, apple sour cream coffee cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Directions In a bowl, cream butter and sugar. Combine flour, baking soda and salt; add alternately with sour cream to the creamed mixture. In a bowl, sift together the flour, baking powder, baking soda and salt.

Apple Sour Cream Coffee Cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Apple Sour Cream Coffee Cake is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have apple sour cream coffee cake using 19 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Apple Sour Cream Coffee Cake:
  1. Get topping
  2. Prepare 1/3 cup packed light brown sugar
  3. Prepare 1/4 cup granulated sugar
  4. Prepare 1 tsp ground cinnamon
  5. Take 1 cup chopped pecans
  6. Take For the cake
  7. Get 1/2 cup softened butter
  8. Get 1 cup granulated sugar
  9. Prepare 2 large eggs
  10. Take 2 cup sifted all purpose flour
  11. Take 1 tsp baking soda
  12. Prepare 1 tsp baking powder
  13. Get 1/2 tsp salt
  14. Get 1 1/2 cup sour cream
  15. Prepare 1 tsp vanilla extract
  16. Get 4 large gala apples peeled, cored and sliced
  17. Take Topping I also add.
  18. Take 1 cup chopped walnuts
  19. Take 1/2 cup toffee chips

Add Eggs one at a time, beating after each addition. Add sour cream and beat to combine. With mixer on low, gradually add flour mixture and beat just until combined. With a rubber spatula, fold in apples and pecans; transfer batter to pan.

Steps to make Apple Sour Cream Coffee Cake:
  1. Preheat oven to 325°F,
  2. Spray a 9-by-9 inch baking pan.
  3. Prepare the topping. Combine all Ingredients and mix well. this is when I also add chopped pecans and toffee chips
  4. In a bowl, cream together butter, sugar and eggs.Add vanilla extract.
  5. In a separate bowl mix flour, baking soda, baking powder, and salt.
  6. Now pour your wet ingredients into flour mixture mix well..Now add your sour cream. Mix well
  7. Pour half of the batter into the pan. Layer with half of the apple slices, then half of the topping. Pour in the remaining batter, layer with the remaining apples (keep 3 slices for decoration), then add the rest of the topping. Arrange the remaining slices on top.
  8. Bake for 1 hour, or until a toothpick inserted in the center comes out clean. Let cool and enjoy
  9. I also bake mine after the first hour at a higher temp of 350° for about 20 minutes too give the topping an extra crunch.
  10. Recipe: courtesy of Enjoy Cooking The Costco Way cook book

With mixer on low, gradually add flour mixture and beat just until combined. With a rubber spatula, fold in apples and pecans; transfer batter to pan. The mixture should be noticeably lighter in color. Add sour cream, vanilla yogurt, and vanilla extract to the mixture; beat to integrate. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream, beating well after each addition.

So that is going to wrap this up for this exceptional food apple sour cream coffee cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!