Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, quick coffee cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Quick Coffee Cake is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Quick Coffee Cake is something which I have loved my whole life. They are fine and they look wonderful.
Read Customer Reviews & Find Best Sellers. Brush top of dough with melted butter. Combine sugar, flour, and cinnamon; sift over the top of the cake, spreading with a fork to cover dough evenly. Combine sugar and cinnamon; set aside.
To get started with this recipe, we must prepare a few ingredients. You can have quick coffee cake using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick Coffee Cake:
- Take 1 1/2 cup Sifted flour
- Make ready 2 tsp Baking powder
- Make ready 1/2 tsp Salt
- Make ready 3 tbsp Shortening
- Get 1/3 cup Sugar
- Get 1 Egg
- Take 2/3 cup Milk
- Take Topping
- Get 1/2 cup Brown sugar
- Take 2 tsp Cinnamon
- Prepare 1 cup Chopped nuts (walnuts)
- Get 2 tbsp Flour
- Make ready 2 tbsp Melted butter
There should be some lumps in the batter. In a separate bowl, combine the dry ingredients - sugar, flour, baking powder and salt. Combine the wet and dry ingredients and blend until smooth. Coffee Cake is a classic and scrumptious breakfast or snack cake made with a tender vanilla cake and a brown sugar and cinnamon topping.
Instructions to make Quick Coffee Cake:
- Cream shortening, sugar, eggs, and milk.
- Sift flour, salt, and baking powder and add to creamed mixture.
- Turn into greased square pan (8x8x2)
- Make topping. Mix all ingredients thoroughly and spread over batter in pan.
- Bake in 425*F for 25 min.
Combine the wet and dry ingredients and blend until smooth. Coffee Cake is a classic and scrumptious breakfast or snack cake made with a tender vanilla cake and a brown sugar and cinnamon topping. Serve it with Homemade Whipped Cream, vanilla ice cream, or Irish Coffee. Mix baking mix, brown sugar, butter, and cinnamon together in a separate bowl using a fork or pastry blender until crumbly. Spread topping mix over cake batter; drag a butter knife across the top as if making a tic-tac-toe board several times.
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