Sour Cream Coffee Cake
Sour Cream Coffee Cake

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sour cream coffee cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Find Deals on Sour Cream Coffee Cake in Groceries on Amazon. Add flour, sour cream, eggs, vanilla, baking powder, baking soda, and salt; … In medium bowl, mix flour, baking powder, baking soda and salt; set aside. Use an electric mixer to cream the granulated sugar and butter together … To make the cake: Beat together the butter, sugar, and eggs. In a separate bowl, mix together the flour, baking powder, baking soda, and salt.

Sour Cream Coffee Cake is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Sour Cream Coffee Cake is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sour cream coffee cake using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sour Cream Coffee Cake:
  1. Take Filling
  2. Make ready 1/2 cup pecans, chopped small
  3. Get 1/2 cup Brown sugar
  4. Get 1 1/2 tsp cinnamon
  5. Get Cake batter
  6. Take 2 stick butter, soft
  7. Prepare 2 cup sugar
  8. Prepare 2 eggs
  9. Take 2 cup All purpose flour
  10. Take 1 tsp baking powder
  11. Prepare 1/2 tsp salt
  12. Take 1 cup Sour cream
  13. Get Glaze
  14. Prepare 1 cup Confectioner sugar
  15. Prepare 1/2 tsp vanilla
  16. Get 1 1/2 tbsp milk

In a medium bowl, whisk together flour, baking powder, and salt; set aside. In a small bowl, whisk together sour cream and baking soda.. Made with tangy sour cream and flavored with cinnamon and walnuts, we think is the best sour cream coffee cake out there. Beat in the eggs, sour cream and vanilla.

Instructions to make Sour Cream Coffee Cake:
  1. Preheat oven to 350°F.
  2. In a bowl mix pecans, brown sugar, cinnamon, set aside.
  3. Mix flour, baking powder, salt, add alternately with the sour cream to the butter/sugar mixture while beating, add vanilla. Once mixed, pour 1/3 of batter into a sprayed bundt pan. Sprinkle 1/2 of pecan mix over layer. Add 1/3 of batter over pecans, spread, place remaining pecans over batter. Top with remaining 1/3 of batter. Bake at 350°F for 1 hour.
  4. Whisk together, confectioners sugar, vanilla, milk, drizzle over cooled cake.

Made with tangy sour cream and flavored with cinnamon and walnuts, we think is the best sour cream coffee cake out there. Beat in the eggs, sour cream and vanilla. Combine the flour, baking powder, baking soda and … We would put this Sour Cream Coffee Cake right up there with Paula Deen's or Martha Stewart's! This coffee cake is made in a Bundt pan so be sure to grease and flour the pan generously before adding the batter. Sour cream is the key ingredient.

So that is going to wrap this up with this special food sour cream coffee cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!