Cinnamon Coffee Cake
Cinnamon Coffee Cake

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, cinnamon coffee cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Save time and buy groceries online from Amazon.co.uk Cinnamon Coffee Cake Tips Why is my cake dry? If your coffee cake is dry, it may have been overbaked. Always bake to the minimum cooking time and check for doneness. It's also important to measure the flour correctly.

Cinnamon Coffee Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Cinnamon Coffee Cake is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cinnamon coffee cake using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Coffee Cake:
  1. Prepare 1/4 + 3/4 Cup Sugar Granulated
  2. Get 1/3 Cup Walnuts Chopped
  3. Prepare 3/4 Teaspoon Cinnamon
  4. Take 2 Tablespoons All-Purpose Flour , less 2 Cups
  5. Get 1 Teaspoon Baking Powder
  6. Take 1/2 Teaspoon Baking Soda
  7. Take 1/4 Teaspoon Salt
  8. Prepare 1/4 Cup Salted Butter
  9. Get 1 Egg Large
  10. Make ready 1 Teaspoon Vanilla
  11. Get 8 Ounces Sour Cream

Spread the icing on top of one of the cakes then place the other on top like a sandwich. Mix Together: The cinnamon streusel is made with a mixture of flour, sugar, just a tiny pinch of salt, lots of cinnamon and butter. You can use a pastry blender to cut the cold butter into the flour mixture, or simply use your fingers if you don't have a pastry blender. Add the beaten eggs and mix well.

Steps to make Cinnamon Coffee Cake:
  1. Line a 8 1/2 x 4 1/2 metal loaf pan with foil, folding all edges outside of the pan. Grease with baking spray and flour. Preheat your oven to 350 degrees F.
  2. In a small bowl, combine the following: 1/4 cup sugar, walnuts and cinnamon. In a medium bowl, combine the following: flour, baking powder, baking soda and salt. Make sure the dry ingredients are mixed well.
  3. In a large mixing bowl, use a mixer on low speed to cream the butter and 3/4 cup sugar until completely blended. Increase the speed of the mixer and beat until light and fluffy. Reduce speed back to low and add egg and vanilla.
  4. Alternately add dry ingredients and sour cream, beginning and ending with flour mixture. Scrape the bowl occasionally to incorporate all ingredients until smooth.
  5. Pour 1/3 of the batter into the pan and sprinkle with half the streusel. Top with another third of the batter and half the remaining streusel and continue one more level, ending with streusel at the top.
  6. Bake in the center of the oven for approximately an hour, or until an inserted toothpick comes out clean. Take the cake out of the even and let it cool in the pan for about 15 minutes. It should come out cleanly when you pull out the foil.
  7. Slice and enjoy with coffee or even milk tea.

You can use a pastry blender to cut the cold butter into the flour mixture, or simply use your fingers if you don't have a pastry blender. Add the beaten eggs and mix well. Make the topping by whisking together the sugar, salt, flour, and cinnamon. Add the melted butter, stirring until well combined. I dropped it in blobs all over the top of the cake and used a knife to swirl it around.

So that is going to wrap it up for this exceptional food cinnamon coffee cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!