* Upside-down Cinnamon Apple Coffee Cake *
* Upside-down Cinnamon Apple Coffee Cake *

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, * upside-down cinnamon apple coffee cake *. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

  • Upside-down Cinnamon Apple Coffee Cake * is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. * Upside-down Cinnamon Apple Coffee Cake * is something that I’ve loved my entire life.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! This Upside-Down Cinnamon Apple Coffee Cake recipe is so easy to make! By the time your oven has preheated you are ready to put the coffee cake into the oven.

To get started with this recipe, we have to prepare a few ingredients. You can cook * upside-down cinnamon apple coffee cake * using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make * Upside-down Cinnamon Apple Coffee Cake *:
  1. Get 1 1/2 cup Apples chopped and peeled
  2. Prepare 1 can (12.4oz) Pillsbury Cinnamon roll with icing
  3. Get 1/2 cup Pecan halves or pieces
  4. Make ready 2 tbsp butter melted
  5. Take 1/3 cup packed brown sugar
  6. Prepare 2 tbsp corn syrup

The ooey, gooey buttery brown caramel sauce soaks into the cake and turns the edges of the cake into a slightly hardened, sticky candied cake edge. The edges are the best part of the cake, not even kidding. In a small saucepan over medium heat, melt brown sugar, butter, vanilla, cinnamon, and salt. Here is how you do it.

Steps to make * Upside-down Cinnamon Apple Coffee Cake *:
  1. Heat oven to 350°F…(180C) ..spray 9 inch glass pie plate with cooking spray, spread one cup of the apples in the pie plate.
  2. Separate dough into 8 rolls cut each roll into quarters, place in large bowl add remaining 1/2 cup apples and pecans ……I used ready-made light filo pastry and sprinkled it with cinnamon and folded lightly into mixture before puting on top of dough mixture
  3. In a small bowl, mix butter, brown sugar and corn syrup until well blended. Add brown sugar mixture to dough mixture toss gently to combine, spoon mixture over apples in pan.
  4. bake for 28-38 minutes or until deep golden brown. cool 5 minutes invert into serving plate.
  5. Remove lid from icing, microwave icing on high 10-15 seconds or until drizzling consistency, drizzle over warm coffee cake , serve warm …I made my own icing drizzle, using enough confectionery sugar and water with just a tiny drop of vanilla essence to make a drizzle consistency.

In a small saucepan over medium heat, melt brown sugar, butter, vanilla, cinnamon, and salt. Here is how you do it. This recipe for Apple Cinnamon Upside Down Cake makes a great holiday centerpiece. It's a moist, fruity cake that's perfect for dessert or an indulgent treat. Apples and cinnamon are a heavenly duo.

So that is going to wrap this up for this special food * upside-down cinnamon apple coffee cake * recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!