Glazed Blueberry Coffee Cake
Glazed Blueberry Coffee Cake

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, glazed blueberry coffee cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Hand-made Sponge Cakes delivered all over the UK, next day delivery available. Delivered straight to your door via courier in robust & secure packaging to arrive safely. Taking your prepared cake pan and pour half of the cake mixture in. Pour the remaining cake mixture on top of the blueberry layer then sprinkle the remaining streusel and blueberries.

Glazed Blueberry Coffee Cake is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Glazed Blueberry Coffee Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have glazed blueberry coffee cake using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Glazed Blueberry Coffee Cake:
  1. Take 18 1/4 oz box of blueberry muffin mix (the kind that has real blueberries in a small can included in the box).
  2. Prepare 1/4 cup sour cream
  3. Get 1/2 cup milk
  4. Get 2 large eggs
  5. Make ready 1/4 cup blueberry preserves or jelly
  6. Make ready 1/2 cup vanilla or cream cheese frosting

Drizzle over warm coffee cake and serve. (This recipe was taken. Make the lemon glaze: while cake is cooling, make the glaze. Whisk together the powdered sugar with lemon juice until a thin (but not watery) glaze forms. Once the cake has cooled to room temperature, drizzle with the lemon glaze.

Instructions to make Glazed Blueberry Coffee Cake:
  1. Preheat oven to 375º. Grease a 9" round cake pan.
  2. Rinse and drain blueberries.
  3. Combine muffin mix, sour cream, milk, and eggs in medium bowl. Stir until ingredients are moistened. Spread half the batter in the pan.
  4. Mix blueberries and jelly in a small bowl. Spread half of the mixture on top of the batter. Spread remaining batter over blueberry mixture. Then spread remaining blueberry mixture on top, avoiding the edges.
  5. Bake for 25-30 minutes or until golden brown.
  6. For glaze, microwave frosting for about 15 seconds. Stir until smooth and then drizzle over cake.

Whisk together the powdered sugar with lemon juice until a thin (but not watery) glaze forms. Once the cake has cooled to room temperature, drizzle with the lemon glaze. Toss blueberries with remaining tablespoon flour to coat. How To Make Blueberry Coffee Cake Recipe Cream together the sugar and butter until fluffy and add in the eggs. Mix the dry ingredients in a separate bowl.

So that’s going to wrap this up for this exceptional food glazed blueberry coffee cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!