Dalgona Coffee Cake
Dalgona Coffee Cake

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, dalgona coffee cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dalgona Coffee Cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Dalgona Coffee Cake is something which I have loved my whole life.

Deliveroo is here to deliver the best of &Cake to your door. Find The Perfect Coffee For You! This cake is an intense coffee experience with coffee in every layer. If you want even more, you could enjoy your cake with a cup of dalgona coffee.

To get started with this recipe, we must first prepare a few ingredients. You can cook dalgona coffee cake using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Dalgona Coffee Cake:
  1. Take For cake-
  2. Get 1.5 cups maida
  3. Get 1.5 cups powdered sugar
  4. Prepare 1 cup oil
  5. Get 4 tbsp curd
  6. Prepare 1 tsp baking powder
  7. Take 1/2 tsp baking soda
  8. Take 1 tsp vinegar
  9. Prepare 1 tsp vanilla essence
  10. Get 2 tsp coffee powder
  11. Take 2 tsp sugar
  12. Prepare 2 tsp hot water
  13. Get For dalgona-
  14. Make ready 4 tsp coffee powder
  15. Prepare 8 tsp powdered sugar
  16. Make ready 4 tsp hot water
  17. Get As required Chocolate sprinkles

You can make this super-soft sponge cake at home and it turns out to be amazingly delicious. With every bite, of the soft sponge, you also taste the Dalgona Coffee. It should take no longer than two minutes. You can combine them together until you have a silky, shiny chocolate liquid. dalgona coffee cake / eggless coffee cake without oven / no condensed milk, no baking powder, no curd, no measuring cup, no cream hello dear friends today i.

Steps to make Dalgona Coffee Cake:
  1. In a small cup add coffee powder (for cake),hot water & sugar. Whisk well till the texture is soft and fluffy
  2. In a bowl add curd. Whisk well. Add oil & sugar powder. Mix well.
  3. Add the dalgona coffee mixture made earlier to this bowl and mix well.
  4. In a mixing bowl add maida, baking soda & baking powder. Add this to the curd & coffee mixture to this and whisk well.
  5. Mix Vanilla Essence and vinegar and add to the cake mixture. Grease a cake pot and pour the batter evenly.
  6. Preheat the kadai with salt for 10 mins. Place the cake pot and cover and bake for 30-35 mins
  7. Now we need to make the dalgona coffee mixture for decoration/garnish.
  8. In a bowl add coffee powder, powdered sugar & hot water. Whisk for at least 7-8 mins to make a fluffy mixture
  9. Once the cake cools down decorate the cake with this dalgona mixture and chocolate sprinkles

It should take no longer than two minutes. You can combine them together until you have a silky, shiny chocolate liquid. dalgona coffee cake / eggless coffee cake without oven / no condensed milk, no baking powder, no curd, no measuring cup, no cream hello dear friends today i. Pour cake batter into your prepared baking pan. Tap the pan on the counter a few times to pop any air bubbles and place in your preheated oven. CLICK on the video to SEE the Steps!! πŸ˜€ πŸ˜€ πŸ˜‹.

So that is going to wrap it up with this exceptional food dalgona coffee cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!