Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, coffee mirror cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Coffee Mirror Cake step by step. Firstly beat the sugar and oil until it gets fluffy and mix all the dry ingredients gradually.
Coffee Mirror Cake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Coffee Mirror Cake is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook coffee mirror cake using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Coffee Mirror Cake:
- Take For cake base :
- Take 1 cup maida
- Get 3/4 cup sugar
- Take 1/4 cup oil
- Take 1/2 cup milk
- Take 2 tbsp cocoa powder
- Get 1 tbsp coffee powder
- Make ready 1 tsp baking powder
- Take 1/2 tsp baking soda
- Get For chocolate ganache:
- Prepare 1/2 cup butter
- Get 1/2 cup dark chocolate
- Make ready As required whipping cream use any heavy cream
In a large heatproof mixing bowl, combine the eggs. In your stand mixer with beater attachment, beat together butter, sugar, salt and instant coffee. Everyday I show you the most satisfying video. Walnut cake at the bottom, followed by a semisweet chocolate layer, caramelized toasted nuts cream and a mascarpone and coffee mousse on top.
Steps to make Coffee Mirror Cake:
- Firstly beat the sugar and oil until it gets fluffy and mix all the dry ingredients gradually. Add milk until you get a smooth batter. Pour the mixture and bake for 30 to 40 minutes in the preheated oven.
- In between make a thick mixture using butter and dark chocolate in double boiling method.
- Now unmould your cake and rest for complete cooling and whipped the cream for 8 to 10 minutes.
- Now it's time for garnishing first pour the chocolate ganash and then use the cream as per your desire design.
Everyday I show you the most satisfying video. Walnut cake at the bottom, followed by a semisweet chocolate layer, caramelized toasted nuts cream and a mascarpone and coffee mousse on top. Everything coated with a caramel mirror glaze and decorated with a chocolate golden flower for o more elegant look. When you are making a mirror glaze, the temperature of the glaze makes a huge difference. A few degrees too hot and you will have a liquid mess, but too cold and your glaze will be too stiff to pour.
So that is going to wrap this up with this special food coffee mirror cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
