Chocolate chilled cake
Chocolate chilled cake

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chocolate chilled cake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate chilled cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Chocolate chilled cake is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have chocolate chilled cake using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate chilled cake:
  1. Take 1 pkt Fruit cake (cut into small pieces)
  2. Prepare 1 pkt Hide & seek biscuit
  3. Prepare 1 pkt Chocolate wafers
  4. Get 2 tbsp Nutella sread
  5. Prepare 200 ml + 100 ml Whipped cream
  6. Prepare 3 cups Chocolate ganache
  7. Prepare 1/4 cup Chocolate chips
  8. Get 4-5 Oreo biscuit (crushed)
  9. Make ready 1/4 cup Sugar syrup
Steps to make Chocolate chilled cake:
  1. Take a glass square dish. Place cake pieces so that it covers the bottom of the dish. Drizzle sugar syrup all over the cake pieces.
  2. Place biscuits on it. Spread 200 ml whipped cream on the biscuit layer so that it covers it properly.
  3. Now place chocolate wafers over it. Then spread chocolate ganache. Now mix 100 ml whipped cream with nutella spread and spread it on top of ganache.
  4. Sprinkle chocolate chips and crushed oreo biscuit on top and keep it in fridge for 6-7 hrs or till completely chill.
  5. Slice and serve chilled.

So that’s going to wrap this up with this exceptional food chocolate chilled cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!