Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, reusing left over cake….cake ice cream. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Reusing left over cake….Cake ice cream is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Reusing left over cake….Cake ice cream is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook reusing left over cake….cake ice cream using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Reusing left over cake….Cake ice cream:
- Take 1 cup leftover cake..a day old
- Prepare 1 cup condensed milk
- Prepare Leftover whipped cream
- Make ready Oreos..optional
- Take Essence of your choice.. Optional
- Make ready Chocolate sprinkles..optional
Steps to make Reusing left over cake….Cake ice cream:
- Crumble your cake.. You can use your hands or a food processor..add oreos if you have
- Put the crumbled in a clean bowl and add your condensed milk
- Add your whipped cream..and essence..I used strawberry essence
- Mix everything till well combined
- Freeze it for 4 hrs or more..or overnight…. Cover with a cling film
- Hours later
- I prefer mine in a semi-solid state..scoop,serve and garnish
So that’s going to wrap this up with this exceptional food reusing left over cake….cake ice cream recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
