Banana Sour Cream Coffee Cake
Banana Sour Cream Coffee Cake

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, banana sour cream coffee cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana Sour Cream Coffee Cake is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Banana Sour Cream Coffee Cake is something which I have loved my entire life.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Stir in banana and sour cream. Combine the flour, baking powder, baking soda and salt; gradually add to creamed mixture.

To get started with this recipe, we have to prepare a few components. You can have banana sour cream coffee cake using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Banana Sour Cream Coffee Cake:
  1. Make ready 1/2 cup Butter margarine or
  2. Take 1 cup Sugar
  3. Prepare 2 Eggs
  4. Prepare 1 cup bananas Mashed
  5. Prepare 1 tsp Vanilla
  6. Make ready 1/2 cup Sour cream
  7. Take 1 tsp Baking Powder
  8. Make ready 1 tsp Baking Soda
  9. Get 1/4 tsp Salt
  10. Take 1/4 cup nuts Chopped
  11. Prepare 1/4 cup Sugar
  12. Get 1/2 tsp Cinnamon
  13. Prepare 2 cups Flour

Loosen edges of cake, if necessary. Invert cake on serving plate; serve warm or cold. In bowl, cream butter with sugar. Add mashed bananas, vanilla and sour cream.

Steps to make Banana Sour Cream Coffee Cake:
  1. In bowl, cream butter with sugar. Beat in eggs. Add mashed bananas, vanilla and sour cream.
  2. Sift together flour, baking powder, soda and salt. Fold into the creamed mixture, stirring just to blend.
  3. In separate bowl, combine finely chopped nuts, 1/4 cup sugar and cinnamon. Sprinkle half over bottom of well greased bundt or tube pan. Spoon in half the batter. Sprinkle with remaining nuts and cover with balance of batter.
  4. Bake at 350 degrees approx. 45 minutes or until cake is nicely browned. Cool in pan on rack for 10 minutes.

In bowl, cream butter with sugar. Add mashed bananas, vanilla and sour cream. Sift together flour, baking powder, soda and salt. Fold into the creamed mixture, stirring just to blend. Sour Cream Banana Coffee Cake is a lovely banana treat layered with chocolate chips and nuts.

So that’s going to wrap it up with this exceptional food banana sour cream coffee cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!