Sour cream pecan coffee cake
Sour cream pecan coffee cake

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sour cream pecan coffee cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Sour cream pecan coffee cake is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Sour cream pecan coffee cake is something that I’ve loved my entire life.

Save time and do your groceries online. Free UK delivery on eligible orders! Mix sugar, brown sugar, cinnamon and pecans in a small bowl and set aside. Cream butter and sugar together, then add in sour cream, eggs and vanilla.

To begin with this recipe, we must prepare a few ingredients. You can have sour cream pecan coffee cake using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sour cream pecan coffee cake:
  1. Take 3/4 cup butter, softened
  2. Make ready 1 cup granulated sugar
  3. Prepare 1 tsp vanilla extract
  4. Prepare 2 eggs
  5. Make ready 1 cup sour cream (I use full fat, don't know if any other would work)
  6. Prepare 2 cup all purpose flour
  7. Make ready 1 tsp baking powder
  8. Take 1 tsp baking soda
  9. Prepare Nut filling mix together
  10. Make ready 1/2 cup brown sugar, packed
  11. Make ready 1/2 cup chopped pecans
  12. Take 2 tsp all purpose flour
  13. Take 2 tsp ground cinnamon

Spread half of the batter into the prepared pan and sprinkle half of the streusel on top. Pecan Sour Cream Coffee Cake is an ultra moist coffee cake filled and topped with cinnamon pecan streusel. This easy breakfast cake recipe is an amazing way to start your day! Looking for more coffee cake recipes?

Steps to make Sour cream pecan coffee cake:
  1. Cream the butter, sugar, and vanilla thoroughly
  2. Beat in the eggs one at a time
  3. Blend in the sour cream
  4. Sift together the flour, baking powder, and baking soda
  5. Add flour mixture to your creamed mixture & beat well. Don't be alarmed mixture is very thick
  6. Spoon into a greased 9" tube pan - alternate spooning the batter and sprinkling nut mixture - ending with nut mixture. Don't worry about gaps that you see… The cake will spread.
  7. Bake at 325°F for 50 - 60 minutes. Let stand in the pan until cool.

This easy breakfast cake recipe is an amazing way to start your day! Looking for more coffee cake recipes? Don't forget to try my recipe for The Best Coffee Cake ever! Directions for recipe: Sour Cream Pecan Coffee Cake. For the streusel, combine the brown sugar, flour, and cinnamon and stir in the melted butter until evenly combined.

So that is going to wrap this up with this special food sour cream pecan coffee cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!