Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, apple strusel coffee cake muffins. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Apple Strusel Coffee Cake Muffins is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Apple Strusel Coffee Cake Muffins is something that I have loved my whole life. They’re fine and they look fantastic.
Our Gluten Free Sponges are great for birthdays & all celebrations! Flavours of gluten free include Victoria, Chocolate, Apple Crumble, Carrot, Lemon and more Read Customer Reviews & Find Best Sellers. What Are Coffee Cake Muffins It's like a coffee cake but in a muffin. They're just perfect with apples and walnuts in every single bite, not to mention that delicious streusel topping with brown sugar, walnuts and cinnamon.
To get started with this recipe, we have to first prepare a few ingredients. You can have apple strusel coffee cake muffins using 23 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Apple Strusel Coffee Cake Muffins:
- Make ready MUFFINS
- Get 1 large red or green eating apple I used Cortland, peeled and cored and cut into small cubes
- Get 2 1/2 cup all-purpose flour
- Get 1/2 tsp baking soda
- Take 1 1/2 tsp baking powder
- Get 1 1/4 cup granulated sugar
- Prepare 1/4 tsp salt
- Prepare 1/2 tsp ground cinnamon
- Make ready 1/4 tsp ground ginger
- Prepare 1/4 tsp ground nutmeg
- Make ready 6 tbsp unsalted butter, at room temperature
- Take 2 large eggs
- Prepare 1 1/2 tsp Vanilla extract
- Take 1 1/3 cup sour cream
- Take STRUEUSEL TOPPING
- Prepare 3/4 cup Light brown sugar, packed
- Take 1 cup all-purpose flour
- Get 2 tsp ground cinnamon
- Take 8 tbsp cold salted butter, cubed
- Get 1/4 cup toffee bits, such as health bits
- Make ready 2/3 cup roasted chopped nuts, almonds, cashews,walnuts and/or honey roasted peanuts. if you don't like nuts, leave them out
- Prepare ICING/GLAZE
- Prepare 1 recipe my The Best Icing / Glaze recipe, recipe attached in direction step #10
Apple Strusel Coffee Cake Muffins This is our favorite Apple Strusel Coffee Cake adapted to muffin size. They are lighter and moister than regular muffins with a tender cake like texture, They freeze really well, just wait until the glaze is set and put in individual bags and then in a larger freezer bag. Coffee Cake Apple Streusel muffins are absolutely delicious. These are sweet, tart, crunchy, crumbly and yet deliciously moist.
Instructions to make Apple Strusel Coffee Cake Muffins:
- Preheat oven n to 350. Line 24 muffin tins with paper liners
- Whisk together in a bowl, flour baking soda, baking powder, cinnamon, ginger, hutmeg and salt, set aside
- In a large bowl beat sugar and butter until light and fluffy Add eggs one at a time beating each egg in, then add vanilla
- With mixer at low speed alternate flour mixture with sour cream starting and ending with flour, fold in apples, batter will be thick
- Spoon evenly into muffin tins
- MAKE STRUSEL TOPPING
- Combine flour, light brown sugar and cinnamon in food processor, mix, add cold butter and pulse until it looks like sand, stir in nuts and toffee chips. This can be done in a bowl with a fork as well
- Divide strusel topping evenly among muffins. Bake 18 to 24 minutes until a toothpick just comes out just clean, cool in pans on rack 10 minutes then remove from pans and cool before glazing
- Glaze muffins with Icing/Glaze attached below - - https://cookpad.com/us/recipes/356666-the-best-vanilla-icingglaze
Coffee Cake Apple Streusel muffins are absolutely delicious. These are sweet, tart, crunchy, crumbly and yet deliciously moist. These are sweet, tart, crunchy, crumbly and yet deliciously moist. Grab a huge glass of milk, or better yet a glass of apple cider and enjoy the sweet and tart apple flavors. Chunks of apples, crumble topping, chopped pecans and glaze combine to create a breakfast treat or afternoon snack.
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