Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, eggnog coffee cake muffins #1. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Eggnog Coffee Cake Muffins #1 is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Eggnog Coffee Cake Muffins #1 is something which I’ve loved my entire life. They are fine and they look wonderful.
Save time and buy groceries online from Amazon.co.uk Eggnog Coffee Cake Muffins-a wonderful breakfast treat for the holidays! Josh and Caleb are milk chuggers. We go through gallons and gallons of milk every week. The other day we were running low so I ran up to the store to grab milk.
To begin with this particular recipe, we must first prepare a few ingredients. You can have eggnog coffee cake muffins #1 using 16 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Eggnog Coffee Cake Muffins #1:
- Take 2 cup all purpose flour
- Make ready 1/2 cup granulated sugar
- Prepare 2 tsp baking powder
- Take 1/2 tsp ground cinnamon
- Prepare 1/2 tsp ground nutmeg
- Prepare 2 cup eggnog
- Get 1/4 tsp salt
- Get 5 tbsp melted butter
- Make ready 1 tsp vanilla extract
- Prepare filling and streussel:
- Take 1/2 cup all purpose flour
- Make ready 1/2 cup light brown sugar
- Take 1/2 tsp ground cinnamon
- Get 1/4 tsp ground nutmeg
- Prepare 3 tbsp butter, softened
- Prepare 2 tbsp eggnog
Eggnog Muffins Eggnog crumb coffee cake muffin recipe. These muffins are perfect for Christmas morning! They are spiced with cinnamon, nutmeg, cloves and infused with light eggnog. These muffins are made with healthier ingredients, like whole wheat flour, oatmeal, coconut oil, and turbinado sugar.
Instructions to make Eggnog Coffee Cake Muffins #1:
- Preheat oven to 350°F
- Prepare 12 regular sized muffin cups with spray or paper liners.
- STREUSSEL: combine all and cut with knife or fork until you get coarse crumbs. Set aside.
- MUFFIN BATTER:
- In a large bowl wisk together all dry ingredients. Set aside.
- In another bowl wisk together all wet ingredients.
- Combine wet into dry and stir until just combined. Do not overmix.
- ASSEMBLY:
- Fill each prepared muffin cup to 1/3 full.
- Top with about 1 tbl. Streussel filling mix.
- Top with remaining batter equally among muffin cups.
- Top with another tablespoon of streussel mix.
- Bake 20-25 minutes or until toothpick comes out clean.
- Let muffins cool for 5-10 minutes then transfer to wire rack for cooling.
- Serve and enjoy!
- Makes about 12 regular sized muffins.
They are spiced with cinnamon, nutmeg, cloves and infused with light eggnog. These muffins are made with healthier ingredients, like whole wheat flour, oatmeal, coconut oil, and turbinado sugar. The flavors of eggnog and spices create a wonderfully comforting muffin that tastes fantastic with a cup of coffee. A perfectly spiced cake batter is infused with eggnog as well as sour cream for moistness. The cake in return is sweet, filled with nutmeg and crumbly.
So that’s going to wrap it up for this special food eggnog coffee cake muffins #1 recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!