Amazing Pecan Coffee Cake
Amazing Pecan Coffee Cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, amazing pecan coffee cake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Amazing Pecan Coffee Cake is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Amazing Pecan Coffee Cake is something that I’ve loved my whole life.

Low Prices on Hostess Coffee Cakes. Spread The Joy of Speciality Coffee. Sift together the flour, baking powder, and salt; set aside. Butter a tube pan well and liberally coat it with the cinnamon sugar.

To begin with this recipe, we have to first prepare a few ingredients. You can have amazing pecan coffee cake using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Amazing Pecan Coffee Cake:
  1. Take Cake
  2. Get 2 cup All purpose flour
  3. Take 1/4 tsp Salt
  4. Get 1 tbsp Baking powder
  5. Make ready 1 cup Butter, softened
  6. Prepare 1 cup Sour cream
  7. Get 1 1/2 cup White Suger
  8. Get 1 tbsp Vanilla extract
  9. Get 2 medium Eggs
  10. Take Topping
  11. Get 1 cup Chopped Pecans
  12. Get 1 tsp Ground Cinnamon
  13. Make ready 1/2 cup Brown Suger
  14. Get 2 tbsp Butter melted
  15. Take Yeilds
  16. Take 1 medium 9×13 inch pan

Sprinkle over cake batter in pan. Learn how to cook great Amazing pecan coffee cake. Crecipe.com deliver fine selection of quality Amazing pecan coffee cake recipes equipped with ratings, reviews and mixing tips. Get one of our Amazing pecan coffee cake recipe and prepare delicious and healthy treat for your family or friends.

Steps to make Amazing Pecan Coffee Cake:
  1. Preheat oven to 350°F. Line a 9×13 inch pan with aluminum foil, and lightly grease with vegetable oil or cooking spray.
  2. Shift together the flour, baking powder, and salt; set aside
  3. In a large bowl cream the butter until light and fluffy
  4. Gradually beat in the sour cream and then the sugar
  5. Beat in the eggs one at a time and then stir in the vanilla extract
  6. By hand fold in the flour mixture, mixing just until incorporated
  7. batter into prepared pan but do not set into the oven
  8. To make the Pecan topping: In a medium bowl mix together the brown sugar, pecans, and ground cinnamon
  9. Stir in the melted butter until crumbly and then sprinkle over the batter in pan
  10. Bake into the preheated oven for 30 to 35 minutes or until a toothpick comes out clean
  11. Cool for 10 minutes then turn out into a wire rack and remove foil

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