Apple Streusel Coffee Cake
Apple Streusel Coffee Cake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, apple streusel coffee cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Really Indulge In The Full Ritual Of Brewing, Pouring, Smelling & Tasting. Choose A One-Off Order Or Save Money By Subscribing To One Of Our Flexible Plans. Pour the wet into the dry then add the raw apples and mix well. Mix together the streusel ingredients and sprinkle over the top of the batter.

Apple Streusel Coffee Cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Apple Streusel Coffee Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have apple streusel coffee cake using 23 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Apple Streusel Coffee Cake:
  1. Get STREUSEL TOPPING
  2. Prepare 3/4 cup packed light brown sugar
  3. Make ready 1 cup all purpose flour
  4. Prepare 2 tsp ground cinnamon
  5. Make ready 8 tbsp cold butter, cubed
  6. Get 1/4 cup toffee bits, such as heath bits
  7. Take 2/3 cup toasted chopped nuts almons, pecans, cashews, walnuts and/or honey roasted peanuts ( if you do not like nuts leave them out)
  8. Prepare COFFEE CAKE
  9. Take 2 1/2 cup all purpose flour
  10. Get 1 large large red or green eating apple such as Jonathan or Gala, peeled and cut into small cubes
  11. Prepare 1/2 tsp baking soda
  12. Take 1 1/4 cup granulated sugar
  13. Make ready 1 1/2 tsp baking powder
  14. Prepare 1/4 tsp salt
  15. Get 1/2 tsp ground cinnamon
  16. Prepare 1/4 tsp ground ginger
  17. Get 1/4 tsp ground nutmeg
  18. Get 6 tbsp softened butter
  19. Get 2 large eggs
  20. Prepare 1 1/2 tsp vanilla extract
  21. Make ready 1 1/3 cup sour cream
  22. Make ready ICING/GLAZE RECIPE
  23. Get 1 recipe the Best Icing/Glaze recipe, recipe attached below

While the cake bakes, make the streusel topping by combining flour, powdered sugar and cinnamon in a small bowl. To make the glaze: mix together powdered sugar and enough water to form a smooth consistency that is just thin enough to drizzle; set aside. Although there is no actual coffee in the cake, it is commonly called coffee cake because people over the years have enjoyed a slice with a cup of coffee. I don't drink coffee, but enjoy mine with milk.

Steps to make Apple Streusel Coffee Cake:
  1. For Cake
  2. preheat oven to 350. Grease and flour a 9 by 13 inch pan
  3. In a medium bowl combine flour, baking soda, baking powder, cinnamon, ginger, nutmeg, and salt; set aside
  4. in a large bowl, with mixer at low speed beat sugar and butter until well blended, increase speed to high and beat until creamy, lower speed and add eggs one at a time then vanilla
  5. With mixer at low speed , alternate flour and sour cream to sugar mixture starting with and ending with flour, beat until just smooth, fold in pears or apples
  6. Soon batter into prepared pan and spread out evenly with an off set spatula or back of a spoon. Batter is thick.
  7. Sprinkle evenly with STREUSEL TOPPING
  8. Bake coffee cake 40 to 45 minutes until a toothpick comes out clean. Cool on wire rack. Drizzle with glaze when cool
  9. FOR STREUSEL .TOPPING
  10. In a medium bowl combine Brown sugar, the 1 cup of flour, cinnamon, toffee chips, nuts and the 8 tablespoons cold butter with a fork until combined and crumbly
  11. FOR ICING/GLAZE - - https://cookpad.com/us/recipes/356666-the-best-vanilla-icingglaze
  12. This coffee cake is also good substituting the apples with pears or even blueberries

Although there is no actual coffee in the cake, it is commonly called coffee cake because people over the years have enjoyed a slice with a cup of coffee. I don't drink coffee, but enjoy mine with milk. If you want a normal coffee cake, you can leave the apples out and don't put the crumble or streusel on the top. Spread the batter into a springform cake tin then top with the apple slices. Top with a little toffee rum caramel sauce if you want to dress the cake up slightly - it takes just a couple of minutes to make from scratch and it tastes heavenly.

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