Maple Walnut Strudel Coffee Cake
Maple Walnut Strudel Coffee Cake

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, maple walnut strudel coffee cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Maple Walnut Strudel Coffee Cake is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Maple Walnut Strudel Coffee Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook maple walnut strudel coffee cake using 25 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Maple Walnut Strudel Coffee Cake:
  1. Take For Cake:
  2. Get Dry ingredients:
  3. Make ready 2 cups All Purpose Flour
  4. Make ready 1/2 cup Light Brown Sugar
  5. Prepare 1/2 Teaspoon Fine Salt
  6. Prepare 1/2 Teaspoon Baking Soda
  7. Get 1 Teaspoon Baking Powder
  8. Take Wet Ingredients:
  9. Get 8 ounces sour cream
  10. Prepare 1/2 cup Pure Maple Syrup
  11. Take 1/2 cup oil ( canola, vegetable or melted coconut oil
  12. Get 1/4 cup buttermilk or whole milk
  13. Take 2 large eggs beaten
  14. Make ready 1 teaspoon maple extract (optional. Makes it more maple flavor)
  15. Get 1/2 cups Chopped toasted walnuts
  16. Get Strudel Mixture;
  17. Get 1/2 cup light brown sugar
  18. Prepare 1/4 cup all purpose flour
  19. Prepare 1/4 cups chopped toasted walnuts
  20. Get 1/2 teaspoon cinnamon or nutmeg. I use both
  21. Make ready 3 tablespoons unsalted butter, melted
  22. Make ready Topping:
  23. Get 1/2 cup sifted powdered sugar
  24. Make ready 2 Tablespoons maple syrup
  25. Prepare Can add 1 teaspoon maple extract for more intense maple flavor

Maple Walnut Strudel Coffee Cake This cake is great for a breakfast or brunch treat. It can be a snack or dessert. Goes great with a good cup of coffee or tea. Added bonus: makes your home smell AMAZING Raven Decatur, Alabama.

Steps to make Maple Walnut Strudel Coffee Cake:
  1. Preheat oven to 350. While oven preheats, spray or butter a 9x9 inch square pan or cast iron or aluminum.
  2. Mix strudel ingredients until crumbly and set aside.
  3. In large bowl, mix dry ingredients for cake until well combined. Set aside.
  4. In separate bowl, mix wet ingredients until well combined.
  5. Make a well in the center of dry ingredients.
  6. Pour wet ingredients into well and gently fold into dry until just combined. Do not over mix.
  7. Pour half of the cake batter into prepared pan.
  8. Sprinkle half the strudel mixture over layer of cake in pan.
  9. Pour remaining batter over strudel layer.
  10. Sprinkle remaining strudel over top.
  11. Bake at 350 until toothpick inserted comes out clean. Check after 20 minutes.
  12. Cool for 15 minutes if removing from pan and finish cooling on wire rack.
  13. Mix topping ingredients to combine well. I sometimes add a few splashes of milk to thin for a glaze. You can make it thick if you prefer.
  14. Drizzle icing over warm cake.
  15. Serve warm if you prefer. Even better the next day.
  16. I love this for breakfast or snack with coffee or tea.

Goes great with a good cup of coffee or tea. Added bonus: makes your home smell AMAZING Raven Decatur, Alabama. In a large bowl, stir together the flour, baking powder, baking soda, salt, brown sugar and walnuts. In a small bowl, stir together the maple syrup, vegetable oil, milk, eggs and maple extract, if desired. No candle smells quite as delightful as this Maple Walnut Coffee Cake did while it was baking, though!

So that’s going to wrap this up with this special food maple walnut strudel coffee cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!