Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, luscious chocolate cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Luscious Chocolate Cake is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Luscious Chocolate Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook luscious chocolate cake using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Luscious Chocolate Cake:
- Make ready 600 ml double cream
- Prepare 600 g milk chocolate
- Make ready 100 g dark chocolate
- Take 80 g white chocolate
- Get 3/4 pack lotus biscuits, broken into pieces
- Make ready 1/2 pack rich tea biscuits, broken into pieces
- Get 1/2 cream oreo, broken into pieces
- Prepare Whole Strawberries
Steps to make Luscious Chocolate Cake:
- Line a tray with clingfilm.
- Melt the milk and dark chocolate with the double cream over low heat. Stir regularly until the chocolate is fully melted.
- Mix the biscuits well with the chocolate mixture until fully coated.
- Transfer to the lined tray and smooth out the top using a spatula. Place in the freezer for a minimum of 4 hours or until firm.
- Flip onto a tray, remove clingfilm.
- Heat the white chocolate over low heat until fully melted then drizzle the top of the chocolate cake.
- Decorate with whole strawberries and serve.
So that’s going to wrap this up with this exceptional food luscious chocolate cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
