Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, rainbow crepe cake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
On a nonstick skillet over medium heat, pour ⅓ of the purple crepe batter, and tip the pan to cover the entire bottom surface. This Rainbow Crepe Cake Is Absolutely Mesmerizing. Celebrating with a Rainbow Mille Crepe Cake. Today's recipe on rainbow mille crepe cake reminds me that a lot has changed since I posted my Green Tea Mille Crepe Cake recipe last Fall.
Rainbow crepe cake is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Rainbow crepe cake is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have rainbow crepe cake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rainbow crepe cake:
- Get all purpose flour
- Take sugar
- Prepare milkmade
- Prepare milk powder
- Get lemon juice
- Get oil
- Take baking powder
- Prepare food colors
- Take baking soda
Place blue crepe on a cake plate. Using a spatula or butter knife, spread on a thin layer of the vanilla cream. Repeat, until all the crepes and cream has been used. Gently loosen the edges of the crepe from the pan using a chopstick, then flip the crepe out onto a plate.
Steps to make Rainbow crepe cake:
- In a bowl mix oil,sugar,milkmaid,baking powder,baking soda and lemon juice and make a smooth batter.
- Now add all dry ingredients in it and divide it into 7 parts.In each part add different food colour drops and mix well.
- In a hot pan put the batter one by one in medium flame for 2 to 3 minutes only one side.Do the same for other batters.
- In equal size cut the cake by using a round plate and decorate the cake with icing cream,white chocolate and strawberrys.
Repeat, until all the crepes and cream has been used. Gently loosen the edges of the crepe from the pan using a chopstick, then flip the crepe out onto a plate. This rainbow crepe cake is probably the most beautiful thing you'll ever see. On a nonstick skillet over medium heat, pour ⅓ cup of red crepe batter, and tip the pan to cover the entire bottom surface. Decorate the inside, not the outside for the Valentine's Day cake this year.
So that’s going to wrap this up with this exceptional food rainbow crepe cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
