Cake Mousse
Cake Mousse

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cake mousse. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This super moist dark chocolate mousse cake combines unsweetened natural cocoa powder and dark Fill the cake with a simplified chocolate mousse and cover the whole dessert with semi-sweet. This is the perfect Chocolate Mousse Cake recipe. Soft and moist chocolate cake layer topped with super creamy chocolate mousse and soft chocolate ganache. Strawberry and Vanilla Mousse Cake Tastes Like Food.

Cake Mousse is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Cake Mousse is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook cake mousse using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Cake Mousse:
  1. Make ready Leftover chocolate cake
  2. Take chopped cherries
  3. Make ready powdered sugar
  4. Take oreo biscuit
  5. Prepare melted butter
  6. Prepare softened butter
  7. Prepare whipped cream
  8. Prepare Rainbow sprinkles
  9. Make ready whole cherries
  10. Prepare Mint leaves for garnishing

This mango mousse cake recipe is made with made with a fluffy sponge cake, real mango mousse layer, and a fruity jello topping. If you're looking for a fruity, light and airy cake for your next special. Chocolate Mousse Cake is every chocolate lover's dream! This no-bake dessert is perfect for special occasions but so easy and quick to make from scratch.

Steps to make Cake Mousse:
  1. Add the leftover chocolate cake & oreo biscuit into a grinding jar.
  2. Make a fine cake crumbs & add melted butter. Then keep aside.
  3. In a small bowl, add 1 tbsp powdered sugar to the chopped cherries & keep aside.
  4. In a mixing bowl, add whipped cream, 1 tbsp powdered sugar, and softened butter.
  5. Whisk until stiff peak come out.
  6. Fill the cream into a piping bag with a star nozzle.
  7. Take 3 small glass, first add 1 tbsp cake crumbs in each glass and with the help of another small glass label it.
  8. Add 1 tsp cherry mixture.
  9. Add the whipping cream with the help of piping bag & label it with a spoon.
  10. Repeat the same for another layer.
  11. Spread rainbow sprinkles & chopped cherries over it.
  12. Lastly garnish with whole cherries & mint leaves and enjoy.

Chocolate Mousse Cake is every chocolate lover's dream! This no-bake dessert is perfect for special occasions but so easy and quick to make from scratch. Looking for a gluten-free version of this recipe? Find it here: Gluten-Free Chocolate Mousse Cake with Raspberries. This mousse cake recipe is inspired by Marcel Desaulniers from The Food Network.

So that’s going to wrap it up for this exceptional food cake mousse recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!