Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, almond rainbow cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Almond Rainbow Cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Almond Rainbow Cake is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook almond rainbow cake using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Almond Rainbow Cake:
- Prepare self raising flour
- Get egg
- Make ready vanilla extract
- Take soft butter
- Take baking powder
- Prepare icing sugar
- Prepare almond nibs
- Take COLOURING OPTION
- Take cocoa powder for dark brown colour
- Make ready milk for light yellow colour
- Prepare drop of red food colouring
- Get scew pine leaf extra or 1 drop of green food colouring
- Make ready OPTIONAL
- Prepare ramekin or baking tray
Steps to make Almond Rainbow Cake:
- mix flour with baking powder with almond nibs then add eggs and butter with icing sugar whisk for 3 minute
- divide into 4 portion and add 1 tbsp cocoa powder for brown colour
- green colouring /red colour and milk colour
- pour brown layer of batter then milk batter …green colour batter and red batter last
- bake at 160 C for 35 minute then slice up and serve
So that is going to wrap it up with this special food almond rainbow cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
