Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy oreo cooker cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Oreo cooker cake is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Easy Oreo cooker cake is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook easy oreo cooker cake using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Easy Oreo cooker cake:
- Get Oreo cookies (roughly one long pack)
- Make ready milk
- Get baking soda
- Get baking powder
- Prepare butter or ghee for greasing
- Take All-purpose flour for dusting
Steps to make Easy Oreo cooker cake:
- Take the Oreo cookies in a mixie jar or blender and grind them well to make a powder. Make sure the powder is smooth with no pieces. Transfer the powder to a bowl.
- Add the milk (120 ml) to the powder and stir it to make a smooth batter. Make sure there are no lumps.
- Add 1/2 tsp of baking soda and 1 tsp of baking powder to the batter and mix well.
- Take the baking pan or vessel, spread 1 tsp of ghee or butter in the base and the sides. Dust a little bit of all-purpose flour on it. (Dusting the flour is optional. It helps the cake come out easily)
- Transfer the cake batter to the baking pan and give it a gentle tap to remove any air bubbles.
- Take a pressure cooker, place a metal stand at the bottom and fill it with some sand or salt (upto about 1 inch high from the base - this helps the heat to spread uniformly). Remove the gasket and whistle from the cooker's lid and close the cooker. Keep the flame low and heat the cooker for 10 minutes.
- Now the cooker is ready to bake. Place the baking pan with the batter inside the cooker, on the metal stand, cover the lid and cook in low flame for 25-30 mins.
- At the end of 30 mins, insert a toothpick or a knife in the middle of the cake. If it comes out clean, the cake is done. If not, close it for another 5 mins and cook.
- Allow the cake to cool on it's own. Invert the pan onto a plate once it's cooled. Top it with any topping of your choice. I have used Hershey's chocolate syrup here.
- The cake is now ready to be served. Enjoy!
So that’s going to wrap it up for this exceptional food easy oreo cooker cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!