Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, rainbow crepe cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Rainbow crepe cake is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Rainbow crepe cake is something which I’ve loved my entire life.
On a nonstick skillet over medium heat, pour ⅓ of the purple crepe batter, and tip the pan to cover the entire bottom surface. This Rainbow Crepe Cake Is Absolutely Mesmerizing. Celebrating with a Rainbow Mille Crepe Cake. Today's recipe on rainbow mille crepe cake reminds me that a lot has changed since I posted my Green Tea Mille Crepe Cake recipe last Fall.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rainbow crepe cake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rainbow crepe cake:
- Make ready all purpose flour
- Prepare sugar
- Make ready milkmade
- Make ready milk powder
- Make ready lemon juice
- Get oil
- Get baking powder
- Prepare food colors
- Take baking soda
Place blue crepe on a cake plate. Using a spatula or butter knife, spread on a thin layer of the vanilla cream. Repeat, until all the crepes and cream has been used. Gently loosen the edges of the crepe from the pan using a chopstick, then flip the crepe out onto a plate.
Steps to make Rainbow crepe cake:
- In a bowl mix oil,sugar,milkmaid,baking powder,baking soda and lemon juice and make a smooth batter.
- Now add all dry ingredients in it and divide it into 7 parts.In each part add different food colour drops and mix well.
- In a hot pan put the batter one by one in medium flame for 2 to 3 minutes only one side.Do the same for other batters.
- In equal size cut the cake by using a round plate and decorate the cake with icing cream,white chocolate and strawberrys.
Repeat, until all the crepes and cream has been used. Gently loosen the edges of the crepe from the pan using a chopstick, then flip the crepe out onto a plate. This rainbow crepe cake is probably the most beautiful thing you'll ever see. On a nonstick skillet over medium heat, pour ⅓ cup of red crepe batter, and tip the pan to cover the entire bottom surface. Decorate the inside, not the outside for the Valentine's Day cake this year.
So that’s going to wrap it up with this exceptional food rainbow crepe cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
