Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, homemade oreo biscuite cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Learn how to make Oreo Cake at home with Chef Bhumika Bhurani on Rajshri Food. Oreo biscuits are everyone's favourite, so why not make something easy yet. Today we are going to make Cake using Oreo Biscuits. See recipes for Oreo biscuit cake too.
Homemade oreo biscuite cake is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Homemade oreo biscuite cake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook homemade oreo biscuite cake using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Homemade oreo biscuite cake:
- Get oreo biscuite
- Prepare Regular eno
- Get Milk and sugar both
- Prepare decoration-
- Prepare Sprinklers and gems
- Take Clay and chocolate rolls
- Get Whip toning(amul)
In a deep bowl combine the Oreo biscuits mixture, milk, sugar and baking powder and mix well to a dropping consistency. Pour the cake mixture in a microwave safe baking bowl greased with oil. You don't have to hunt down specialty "black" cocoa to make authentic Oreos; the only essentials are Dutch cocoa powder and a little baking soda to alkalinize the dough. This Oreo Cake is decadence that cake lovers dream of every day and night. ●Do not crush the Oreo biscuits too finely because you want to experience that crunch sound. ●Fold in the cookie crush in the last and try to distribute it evenly throughout the batter.
Steps to make Homemade oreo biscuite cake:
- Grind oreo biscuits, sugar, milk and eno in a mixer grinder.
- Grease a pan with oil or ghee. Sprinkle a little flour over it. Put the mixture in it and tap a little. Heat a pan for about 10 mins. Put the greased pan in it and cover it properly with a lid. Keep for at least 30-35 mins.
- Now remove the lid. Remove cake pan and let it cool. Remove the cake.
- Take the whip cream. Apply it evenly on the cake on all sides. Apply sprinklers or gems and chocolate rolls in the way you like. Freeze it for about 30-35mins. Enjoy it.
You don't have to hunt down specialty "black" cocoa to make authentic Oreos; the only essentials are Dutch cocoa powder and a little baking soda to alkalinize the dough. This Oreo Cake is decadence that cake lovers dream of every day and night. ●Do not crush the Oreo biscuits too finely because you want to experience that crunch sound. ●Fold in the cookie crush in the last and try to distribute it evenly throughout the batter. This Oreo Cake has been a popular recipe here on Liv for Cake over the years. If you're a cookies and cream fan or have one in your life, you will LOVE I use pre-packaged crumbs so I would just use the biscuit part if possible. Though if you want to try to blitz whole Oreos and see if you can get them fine.
So that is going to wrap this up for this exceptional food homemade oreo biscuite cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
