Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, oreo biscuit cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oreo biscuit cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Oreo biscuit cake is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have oreo biscuit cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oreo biscuit cake:
- Prepare 25 oreo biscuits
- Make ready 1 packet eno soda
- Make ready 1 cup milk
- Get For ganache–
- Get 1 cup whipped cream on room temperature
- Make ready 1/2 cup grated dark chocolate
- Take For garnishing–
- Take 2 oreo biscuits
- Get 4 tsp colourful sprinkles
Instructions to make Oreo biscuit cake:
- Break all biscuits and grind. Add little by little milk make a smooth batter. Now preheat oven on convection mode on 180 degrees.
- Grease oil in cake mould then add eno soda and water mix gently and poured in mould and keep in the oven and bake for 30 minutes. Check with knife after 25 minutes. If the knife will come out clean then your cake will ready now cooldown it.
- For make chocolate ganache–Take grated dark chocolate, whip cream and microwave for 30 seconds mix gently.
- Now pour chocolate ganache on the cake and garnish with Oreo biscuits and colourful sprinkles.
So that is going to wrap it up with this exceptional food oreo biscuit cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
