Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, strawberry angel food cobbler. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Strawberry Angel Food Cobbler is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Strawberry Angel Food Cobbler is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook strawberry angel food cobbler using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Strawberry Angel Food Cobbler:
- Make ready angel food cake
- Take pkgs lite cream cheese, softened
- Make ready Splenda Naturals
- Make ready container frozen sugar free whipping topping, thawed
- Prepare fresh strawberries, sliced
- Make ready jar or pkg sugar free strawberry glaze
- Make ready Nutrition
- Prepare calories
- Prepare fat
- Take cholesterol
- Prepare sodium
- Get carbohydrates
- Get protein
Instructions to make Strawberry Angel Food Cobbler:
- Crumble cake into a 9x13 inch pan
- Beat cream cheese & sugar substitute in medium bowl until light and fluffy. Fold in whipped topping.
- Mash the cake down with your hands and spread creamy mixture over cake.
- In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread this mixture evenly over cream cheese mixture.
- Place in freezer for 3 hrs, which will help to cut and serve. Makes 12 servings.
So that is going to wrap this up for this exceptional food strawberry angel food cobbler recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
