Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, eggless chocolate cake decorated with oreo. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Eggless chocolate cake decorated with Oreo is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Eggless chocolate cake decorated with Oreo is something that I’ve loved my whole life. They are nice and they look fantastic.
Super easy and chocolaty eggless cake made at home with ingredients that are easily available at home. very crunchy because of oreo biscuits and super. Impress your guests with these easy to make chocolate lava cakes / choco-lava cakes made with OREO biscuits. Eggless chocolate cake - super soft, moist & delicious. This is a simplest eggless chocolate cake recipe with step by step photos & video.
To begin with this particular recipe, we must first prepare a few components. You can have eggless chocolate cake decorated with oreo using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Eggless chocolate cake decorated with Oreo:
- Make ready maida / all purpose flour
- Make ready powdered sugar
- Make ready oil
- Take water
- Get Vanilla essence
- Get salt
- Prepare baking powder
- Take baking soda
- Get vinegar
- Make ready cocoa powder
- Take Chocolate spread for garnish
- Get oreo
Eggless Oreo Cake is a delicious Continental recipe served as a Dessert. Find the complete instructions on Bawarchi. Carefully place the second layer of the cake on top of the first and repeat the above. The cookies is dark, fudgy, chocolaty and so delicate.
Steps to make Eggless chocolate cake decorated with Oreo:
- First mix in maida, cocoa powder,powdered sugar, baking powder and baking soda with a pinch of salt well. Now make a well and add oil vinegar Vanilla essence water and mix well with dry ingredients.
- Now as the wet and dry ingredients are well incorporated it’s time to grease a baking tin well, then dust it with cocoa powder to prevent it from from sticking. Now pour in the batter to the greased mould and bake it in a preheated oven at 180 degrees for 30 to 40 mins depending on the capacity of oven.
- Note first bake it for 30 mins then open and prick with a sharp knife or tooth pick if it comes out clean it’s baked else bake it for 20 more mins. Do not open in between as the cake will not cook properly when it comes in contact with outside temperature. Open after 30 mins.
- Now garnish. First separate the cream from the biscuit and keep aside. Now spread the chocolate spread on the cake evenly. Now take two three cream disc and roll between the hands and make a heart and keep other disc in the middle of the heart. Now keep the biscuits around the cake for garnish.
Carefully place the second layer of the cake on top of the first and repeat the above. The cookies is dark, fudgy, chocolaty and so delicate. Making this cake is like a breeze, the one hard thing is inverting the cake. If you lined it with If not allow it to cool completely and then invert it. You can decorate it with any icing or just dust it with powdered sugar, or just have it as it is.
So that’s going to wrap this up with this special food eggless chocolate cake decorated with oreo recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
