Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, eggless whole wheat christmas plum cake - sugar free. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Get whole wheat flour
- Make ready curd
- Prepare oil
- Get jaggery
- Make ready chopped nuts - almonds, walnuts, pistacios
- Get mix dryfruits - raisins, cherries, cashews, dates
- Get mix nuts and dry fruits for topping
- Get tooti fruity
- Get orange juice
- Take as required Oil for greasing
- Take milk if required
- Prepare baking soda
- Take baking powder
- Prepare vanilla essence
- Take ginger powder
- Get cinnamon powder
Steps to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
- Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
- Add soaked dry fruits Along with nuts.
- In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
- Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
- Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
- Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.
So that is going to wrap it up with this exceptional food eggless whole wheat christmas plum cake - sugar free recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
