Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy oil and sugar-free banana cake made with the microwave. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Oil and Sugar-free Banana Cake Made with the Microwave is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Easy Oil and Sugar-free Banana Cake Made with the Microwave is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook easy oil and sugar-free banana cake made with the microwave using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Oil and Sugar-free Banana Cake Made with the Microwave:
- Make ready Pancake mix
- Make ready Eggs
- Prepare Banana
Steps to make Easy Oil and Sugar-free Banana Cake Made with the Microwave:
- Mix the eggs and peeled bananas in a blender.
- Put the blended mixture in a bowl, and sift in the pancake mix. Fold it in with a spatula.
- Pour the mixture into a mould until about 80% full. Cover it loosely with plastic wrap, leaving a gap between the mixture and plastic, and microwave on high for 1 minute.
- Instead of pancake mix, you can use 150 g of cake flour and 1 1/2 teaspoons of baking powder. See. - - https://cookpad.com/us/recipes/143763-simple-and-healthy-homemade-pancake-mix
- You can add cocoa powder or milk if you'd like.
So that’s going to wrap this up for this special food easy oil and sugar-free banana cake made with the microwave recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
