Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, salt cookies sugar-free version. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Salt Cookies Sugar-Free Version is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Salt Cookies Sugar-Free Version is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook salt cookies sugar-free version using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Salt Cookies Sugar-Free Version:
- Make ready Cake flour
- Take Salt
- Take Vegetable oil
- Take Water
- Make ready Salt (preferrably rock salt)
Instructions to make Salt Cookies Sugar-Free Version:
- Preheat the oven to 180℃.
- In a bowl, combine the flour and salt with a whisk. Alternatively, you can sift them together.
- Add the vegetable oil and mix with a rubber spatula in a cutting motion. When well incorporated, add the water and lightly mix until it comes together into a dough.
- Roll out the dough to a 5 mm thickness with a rolling pin. Cut into desired sizes. Sprinkle the salt (rock salt) on top.
- Bake in the oven for 20-25 minutes and they are done. Let them cool.
So that is going to wrap this up for this special food salt cookies sugar-free version recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
