Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, savoury steamed red velvet cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Savoury Steamed Red Velvet Cake is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Savoury Steamed Red Velvet Cake is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Make ready sooji
- Get Curd
- Make ready Water
- Make ready Fruit salt
- Get Salt
- Prepare Beetroot pulp
- Make ready Red chilli paste(optional)
- Get Sesame seed for topping
Steps to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that is going to wrap this up with this exceptional food savoury steamed red velvet cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!